Salt & Stone Menu

Welcome to Salt & Stone, an enchanting American restaurant nestled in the heart of Kenwood, California. Known for its stunning outdoor patio and breathtaking views, Salt & Stone delivers an unforgettable dining experience. The menu bursts with flavor, featuring appetizers like the well-loved ahi poke, offering a delightful spicy ginger ponzu complemented by crispy wonton chips, and the creamy heirloom tomato & burrata that dances with freshness, thanks to basil and balsamic reduction.

Diners rave about the crispy calamari paired with harissa aioli and brandied caper cocktail sauce, making for an excellent start to any meal. The ambiance is enhanced by an impressive selection of wines and scotches, perfect for pairing with your choice of dishes. Customers often mention superb service and a welcoming atmosphere, ensuring that whether you're celebrating a special occasion or enjoying a casual lunch, Salt & Stone is the place to be.

DINNER MENU - APPETIZERS

• AHI POKE

  Spicy Ginger Ponzu, Avocado, Scallions, Cucumber, Jalapeño, Wonton Crisps, Wasabi Tobiko

  US$23.00

• HEIRLOOM TOMATO & BURRATA

  Sliced Cucumber, Balsamic Reduction, Basil, Olive Oil, Lava Salt

  US$16.00

• CRISPY CALAMARI

  Jalapeno Peppers, Harissa Aioli, Brandied Caper Cocktail Sauce

  US$18.00

• STEAMED CLAMS

  Garlic, Spinach, White Wine, Butter, Chili Flakes

  US$22.00

• CHARCUTERIE & CHEESE BOARD

  Shaft’s Bleu, Cow, Placer County, CA Baquero, Manchego, 6 mo., Sheep, Spain Castel Regio, Taleggio, Cow, DOP, Italy Antica, Prosciutto, 14 mo., Parma, Italy Molanari, Spicy Coppa, S.F., CA Creminelli, Tartufo, Truffle Salami, Salt Lake City, Utah Membrillo, Candied Nuts, Mustard, Olives & Crostini

  US$32.00

• CRAB CAKES

  Scallion Vinaigrette, Arbol Aioli

  US$24.00

• DUCK LEG CONFIT

  Balsamic Braised Onions, Crostini

  US$19.00

• BLACKENED SNAPPER TACOS

  Mango Salsa, Cabbage, Avocado-Cilantro Crème, Arbol Aioli

  US$18.00

• BBQ CHICKEN FLATBREAD

  Chicken Breast, Barbeque Sauce, Mozzarella, Green Onions

  US$18.00

• STEAMED MUSSELS

  Garlic, Spinach, White Wine, Butter, Chili Flakes

  US$22.00

• NUTS OF THE DAY

  Daily Selection

  US$8.00

• SPANISH OCTOPUS

  Marinated Spanish Octopus served with Hummus, Pickled Red Onions, Wild Arugula, Chile Oil

  US$24.00

• WARM MARINATED OLIVES

  GREEK OLIVE BLEND, MARINATED WITH EXTRA VIRGIN OLIVE OIL, LEMON AND HERBS

  US$9.00

• DUCK LIVER PATE

  SMOOTH DUCK LIVER PATE SERVED WITH STRAWBERRY-PEPPER JAM, CROSTINI, PISTACHIO AND SALT

  US$16.00

• FRENCH FRIES REGULAR

  FRENCH FRIES SERVED WITH TRUFFLE AIOLI

  US$9.00

• PORK BELLY

  BRAISED PORK BELLY SERVED WITH SPICY GREEN THAI CHILE VERDE, PICKLED ONION & PICKLED FRESNO CHILES.

  US$19.00

• SEAFOOD COCKTAIL

  CLASSIC SHELLFISH COCKTAIL WITH 5oz. BAY SHRIMP SERVED WITH BRANDIED CAPER COCKTAIL SAUCE

• SPICY GULF PRAWNS

  Jalapeno & Calabrian Chiles, Garlic, Grilled Ciabatta

  US$21.00

• STEAK TARTARE

  Hand Chopped Beef Tenderloin, Extra Virgin Olive Oil, Shallots, Capers, Worcestershire, Dijon, Herbs, Ranch Yolk, Crostini

  US$22.00

• MAC & CHEESE-TRUFFLE

  Grana Padano, Gouda, Manchego, Cheddar, Bread Crumbs

  US$16.00

• TRUFFLE FRIES

  Garlic, Grana Padano, White Truffle Oil, Truffle Salt, Parsley, Truffle Aioli

  US$14.00

• BBQ OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH SWEET & SPICY BBQ SAUCE. SERVED WITH MANGO SALSA

  US$17.00

• CASINO OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH BUTTER, BACON, RED PEPPER, LEEKS & GARLIC

  US$17.00

• MAITRE D' OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH BUTTER, GARLIC AND PARSLEY

  US$17.00

• ROCKEFELLER OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH SPINACH, PERNOD, AND GRANTINED HOLLANDAISE SAUCE

  US$19.00

• WINE SALT

  US$6.00

DINNER MENU - SOUP & SALADS

• FRENCH ONION SOUP

  CLASSIC ONION SOUP WITH SHERRY, MADERIA & THYME. CROUTON, GRUYERE CHEESE GRATIN

  US$12.00

• SOUP DU JOUR CUP

  US$7.00

• SOUP DU JOUR BOWL

  CHEF'S DAILY CREATION. PLEASE ASK FOR TODAYS SELECTION

  US$10.00

• BUTTER LETTUCE SALAD

  DRIED FIGS, CANDIED PISTACHIOS, PICKLED ONIONS, SHAFT'S BLEU CHEESE, BASIL VINAIGRETTE

  US$14.00

• LITTLE GEM CAESAR

  GRANA PADANO, BOQUERONES, CROSTINI

  US$13.00

• MANGO & STRAWBERRY SALAD

  Toasted Almonds, Dried Cranberries Butter Lettuce, Frisée, Golden Balsamic Vinaigrette

  US$14.00

• MELON SALAD

  Crispy Prosciutto, Pistachio Crumble, Feta Cheese, Mint, Hawaiian Lava Salt, Korean Chili Flakes, Yuzu Vinaigrette

  US$13.00

• HOUSE SALAD

  Baby Mixed Greens, Basil Vinaigrette

  US$10.00

• CLASSIC CAESAR SALAD

  Romaine Hearts, Grana Padano, Croutons, Boquerone

• BAY SHRIMP LOUIE

  Baby Lettuce, Romaine, Avocado, Boiled Egg, Cherry Tomatoes, Cucumber, Broccolini, Olives, Louie Dressing

  US$21.00

• PRAWN LOUIE

  Baby Lettuce, Romaine, Avocado, Boiled Egg, Cherry Tomatoes, Cucumber, Broccolini, Olives, Louie Dressing

  US$25.00

• SHRIMP & PRAWN LOUIE

  Baby Lettuce, Romaine, Avocado, Boiled Egg, Cherry Tomatoes, Cucumber, Broccolini, Olives, Louie Dressing

  US$28.00

• DUCK LEG CONFIT COBB SALAD

  Baby Mixed Lettuce, Avocado, Tomato, Lardons, Shaft’s Bleu, Olives, Boiled Egg, Dijon Tarragon Vinaigrette

  US$28.00

• SHANGHAI CHICKEN SALAD

  Baby Mixed Lettuce, Napa Cabbage, Carrot, Cilantro, Toasted Almonds, Mandarins, Kaffir Lime Vinaigrette, Crispy Noodles

  US$20.00

DINNER MENU - ENTREES

• BAVETTE

  9 oz Grilled Bavette Steak, Buttermilk Mashed Yukon Golds, Bleu Cheese Demi, Cabernet Butter, Wine Salt

  US$29.00

• BRICK CHICKEN

  Pan Roasted Half Chicken, Buttermilk Mashed Yukon Golds, Natural Thyme Jus

  US$28.00

• CALABRIAN LINGUINI & CLAMS

  Garlic, Shallot, Fumet, Calabrian Chile, Grana Padano, Herbs

  US$26.00

• FILET MIGNON

  7oz Grilled Filet Mignon, Buttermilk Mashed Yukon Golds, Bleu Cheese Demi, Cabernet Butter, Wine Salt

  US$38.00

• ROASTED NORTH ATLANTIC LOBSTER TAIL

  Buttermilk Mashed Yukon Golds, Drawn Butter

  US$44.00

• ROASTED TWIN NORTH ATLANTIC LOBSTER TAILS

  Buttermilk Mashed Yukon Golds, Drawn Butter

  US$74.00

• PASTA BOLOGNESE

  Housemade Rigatoni, Ground Beef & Pork, Mirepoix, Tomato, Cream, Grana Padano, Fried Rosemary

  US$26.00

• PRAWN & SCALLOP TAGLIATELLE

  Mushrooms, English Peas, Baby Heirloom Tomatoes, Lemon Crème

  US$30.00

• AHI TUNA POKE BOWL

  Spicy Ginger Ponzu, Sushi Rice, Avocado, Scallions, Cucumber, Jalapeño, Wasabi Aioli, Tobiko

  US$27.00

• DOUBLE CUT PORK CHOP

  Sautéed Vegetables, Potato Leek Röstî, Sauerkraut, Green Apple Mostarda, Crème Fraiche

  US$29.00

• RIBEYE

  12 oz Grilled Ribeye, Buttermilk Mashed Yukon Golds, Bleu Cheese Demi, Cabernet Butter, Wine Salt

  US$48.00

• CRISPY SKIN SALMON

  Corn Risotto, Cherry Tomatoes, Basil Beurre Blanc

  US$30.00

• SALT & STONE SEAFOOD STEW

  Fin Fish, Calamari, Mussels, Gulf Prawns, Scallops, Roasted Tomato Broth. Garlic Toast.

  US$39.00

• BLACKENED SNAPPER

  Crispy Polenta, Creole Sauce, Preserved Lemon Vinaigrette

  US$26.00

• SOURDOUGH CRUSTED PETRALE SOLE

  Rice Pilaf, Lemon Caper Beurre Blanc

  US$29.00

• 1/2 LB. BURGER

  Choice of Cheese, Brioche Bun, Parmesan Aioli, Pommes Frites or Greens

• IMPOSSIBLE BURGER

  Choice of Cheese, Brioche Bun, Parmesan Aioli, Pommes Frites or Greens

• SEARED AHI TUNA SANDWICH

  Wild Arugula, Tomato, Wasabi Aioli, Brioche Bun, Pommes Frites or Greens

DINNER MENU - DESSERT

• CHEESECAKE

  US$10.00

• ADULT AFFOGATO

  Vanilla Bean Ice Cream, Shot of Tia Maria

  US$14.00

• AFFOGATO

  Vanilla Bean Ice Cream, Espresso Shot

  US$11.00

• CHOCOLATE MOUSSE

  Cocoa Nibs, Pistachio Crumble

  US$10.00

• FLOURLESS CHOCOLATE GANACHE TORTE

  Fried Pecans, Butterscotch, Wine Salt

  US$12.00

• FRUIT CRISP

  Vanilla Bean Ice Cream

  US$12.00

• LEMON MERINGUE CUSTARD

  Vanilla Meringue Cookie, Candied Lemon Peel

  US$12.00

• ROOT BEER FLOAT

  Vanilla Bean Ice Cream, Henry Weinhard’s Root Beer

  US$10.00

• TIRAMISU

  Whiskey Anglaise, Powdered Sugar

  US$11.00

• GELATO

  US$10.00

• SORBET

  US$10.00

• VANILLA BEAN ICE CREAM

  US$8.00

DINNER MENU - TAKE OUT ADDITIONS

• BREAD & BUTTER FOR TWO

  US$3.00

• TO GO SILVERWARE

  US$0.00

• SIDE OF KETCHUP

  US$0.00

APPETIZERS

• AHI POKE

  Spicy Ginger Ponzu, Avocado, Scallions, Cucumber, Jalapeño, Wonton Crisps, Wasabi Tobiko

  US$23.00

• HEIRLOOM TOMATO & BURRATA

  Sliced Cucumber, Balsamic Reduction, Basil, Olive Oil, Lava Salt

  US$16.00

• CRISPY CALAMARI

  Jalapeno Peppers, Harissa Aioli, Brandied Caper Cocktail Sauce

  US$18.00

• STEAMED CLAMS

  Garlic, Spinach, White Wine, Butter, Chili Flakes

  US$22.00

• CHARCUTERIE & CHEESE BOARD

  Shaft’s Bleu, Cow, Placer County, CA Baquero, Manchego, 6 mo., Sheep, Spain Castel Regio, Taleggio, Cow, DOP, Italy Antica, Prosciutto, 14 mo., Parma, Italy Molanari, Spicy Coppa, S.F., CA Creminelli, Tartufo, Truffle Salami, Salt Lake City, Utah Membrillo, Candied Nuts, Mustard, Olives & Crostini

  US$32.00

• CRAB CAKES

  Scallion Vinaigrette, Arbol Aioli

  US$24.00

• DUCK LEG CONFIT

  Balsamic Braised Onions, Crostini

  US$19.00

• BLACKENED SNAPPER TACOS

  Mango Salsa, Cabbage, Avocado-Cilantro Crème, Arbol Aioli

  US$18.00

• BBQ CHICKEN FLATBREAD

  Chicken Breast, Barbeque Sauce, Mozzarella, Green Onions

  US$18.00

• STEAMED MUSSELS

  Garlic, Spinach, White Wine, Butter, Chili Flakes

  US$22.00

• NUTS OF THE DAY

  Daily Selection

  US$8.00

• SPANISH OCTOPUS

  Marinated Spanish Octopus served with Hummus, Pickled Red Onions, Wild Arugula, Chile Oil

  US$24.00

• WARM MARINATED OLIVES

  GREEK OLIVE BLEND, MARINATED WITH EXTRA VIRGIN OLIVE OIL, LEMON AND HERBS

  US$9.00

• DUCK LIVER PATE

  SMOOTH DUCK LIVER PATE SERVED WITH STRAWBERRY-PEPPER JAM, CROSTINI, PISTACHIO AND SALT

  US$16.00

• FRENCH FRIES REGULAR

  FRENCH FRIES SERVED WITH TRUFFLE AIOLI

  US$9.00

• PORK BELLY

  BRAISED PORK BELLY SERVED WITH SPICY GREEN THAI CHILE VERDE, PICKLED ONION & PICKLED FRESNO CHILES.

  US$19.00

• SEAFOOD COCKTAIL

  CLASSIC SHELLFISH COCKTAIL WITH 5oz. BAY SHRIMP SERVED WITH BRANDIED CAPER COCKTAIL SAUCE

• SPICY GULF PRAWNS

  Jalapeno & Calabrian Chiles, Garlic, Grilled Ciabatta

  US$21.00

• STEAK TARTARE

  Hand Chopped Beef Tenderloin, Extra Virgin Olive Oil, Shallots, Capers, Worcestershire, Dijon, Herbs, Ranch Yolk, Crostini

  US$22.00

• MAC & CHEESE-TRUFFLE

  Grana Padano, Gouda, Manchego, Cheddar, Bread Crumbs

  US$16.00

• TRUFFLE FRIES

  Garlic, Grana Padano, White Truffle Oil, Truffle Salt, Parsley, Truffle Aioli

  US$14.00

• BBQ OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH SWEET & SPICY BBQ SAUCE. SERVED WITH MANGO SALSA

  US$17.00

• CASINO OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH BUTTER, BACON, RED PEPPER, LEEKS & GARLIC

  US$17.00

• MAITRE D' OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH BUTTER, GARLIC AND PARSLEY

  US$17.00

• ROCKEFELLER OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH SPINACH, PERNOD, AND GRANTINED HOLLANDAISE SAUCE

  US$19.00

• WINE SALT

  US$6.00

• COFFEE CAKE

  Walnut Streusel Topping

  US$6.00

• AHI TUNA POKE BOWL

  Spicy Ginger Ponzu, Sushi Rice, Avocado, Scallions, Cucumber, Jalapeño, Wasabi Aioli, Tobiko

  US$27.00

SOUP & SALADS

• FRENCH ONION SOUP

  CLASSIC ONION SOUP WITH SHERRY, MADERIA & THYME. CROUTON, GRUYERE CHEESE GRATIN

  US$12.00

• SOUP DU JOUR CUP

  US$7.00

• SOUP DU JOUR BOWL

  CHEF'S DAILY CREATION. PLEASE ASK FOR TODAYS SELECTION

  US$10.00

• BUTTER LETTUCE SALAD

  DRIED FIGS, CANDIED PISTACHIOS, PICKLED ONIONS, SHAFT'S BLEU CHEESE, BASIL VINAIGRETTE

  US$14.00

• LITTLE GEM CAESAR

  GRANA PADANO, BOQUERONES, CROSTINI

  US$13.00

• MANGO & STRAWBERRY SALAD

  Toasted Almonds, Dried Cranberries Butter Lettuce, Frisée, Golden Balsamic Vinaigrette

  US$14.00

• MELON SALAD

  Crispy Prosciutto, Pistachio Crumble, Feta Cheese, Mint, Hawaiian Lava Salt, Korean Chili Flakes, Yuzu Vinaigrette

  US$13.00

• HOUSE SALAD

  Baby Mixed Greens, Basil Vinaigrette

  US$10.00

• CLASSIC CAESAR SALAD

  Romaine Hearts, Grana Padano, Croutons, Boquerone

• BAY SHRIMP LOUIE

  Baby Lettuce, Romaine, Avocado, Boiled Egg, Cherry Tomatoes, Cucumber, Broccolini, Olives, Louie Dressing

  US$21.00

• PRAWN LOUIE

  Baby Lettuce, Romaine, Avocado, Boiled Egg, Cherry Tomatoes, Cucumber, Broccolini, Olives, Louie Dressing

  US$25.00

• SHRIMP & PRAWN LOUIE

  Baby Lettuce, Romaine, Avocado, Boiled Egg, Cherry Tomatoes, Cucumber, Broccolini, Olives, Louie Dressing

  US$28.00

• DUCK LEG CONFIT COBB SALAD

  Baby Mixed Lettuce, Avocado, Tomato, Lardons, Shaft’s Bleu, Olives, Boiled Egg, Dijon Tarragon Vinaigrette

  US$28.00

• SHANGHAI CHICKEN SALAD

  Baby Mixed Lettuce, Napa Cabbage, Carrot, Cilantro, Toasted Almonds, Mandarins, Kaffir Lime Vinaigrette, Crispy Noodles

  US$20.00

• SOUP DU JOUR

  CHEF'S DAILY CREATION. PLEASE ASK FOR TODAYS SELECTION

ENTREES

• BAVETTE

  9 oz Grilled Bavette Steak, Buttermilk Mashed Yukon Golds, Bleu Cheese Demi, Cabernet Butter, Wine Salt

  US$29.00

• BRICK CHICKEN

  Pan Roasted Half Chicken, Buttermilk Mashed Yukon Golds, Natural Thyme Jus

  US$28.00

• CALABRIAN LINGUINI & CLAMS

  Garlic, Shallot, Fumet, Calabrian Chile, Grana Padano, Herbs

  US$26.00

• FILET MIGNON

  7oz Grilled Filet Mignon, Buttermilk Mashed Yukon Golds, Bleu Cheese Demi, Cabernet Butter, Wine Salt

  US$38.00

• ROASTED NORTH ATLANTIC LOBSTER TAIL

  Buttermilk Mashed Yukon Golds, Drawn Butter

  US$44.00

• ROASTED TWIN NORTH ATLANTIC LOBSTER TAILS

  Buttermilk Mashed Yukon Golds, Drawn Butter

  US$74.00

• PASTA BOLOGNESE

  Housemade Rigatoni, Ground Beef & Pork, Mirepoix, Tomato, Cream, Grana Padano, Fried Rosemary

  US$26.00

• PRAWN & SCALLOP TAGLIATELLE

  Mushrooms, English Peas, Baby Heirloom Tomatoes, Lemon Crème

  US$30.00

• AHI TUNA POKE BOWL

  Spicy Ginger Ponzu, Sushi Rice, Avocado, Scallions, Cucumber, Jalapeño, Wasabi Aioli, Tobiko

  US$27.00

• DOUBLE CUT PORK CHOP

  Sautéed Vegetables, Potato Leek Röstî, Sauerkraut, Green Apple Mostarda, Crème Fraiche

  US$29.00

• RIBEYE

  12 oz Grilled Ribeye, Buttermilk Mashed Yukon Golds, Bleu Cheese Demi, Cabernet Butter, Wine Salt

  US$48.00

• CRISPY SKIN SALMON

  Corn Risotto, Cherry Tomatoes, Basil Beurre Blanc

  US$30.00

• SALT & STONE SEAFOOD STEW

  Fin Fish, Calamari, Mussels, Gulf Prawns, Scallops, Roasted Tomato Broth. Garlic Toast.

  US$39.00

• BLACKENED SNAPPER

  Crispy Polenta, Creole Sauce, Preserved Lemon Vinaigrette

  US$26.00

• SOURDOUGH CRUSTED PETRALE SOLE

  Rice Pilaf, Lemon Caper Beurre Blanc

  US$29.00

• 1/2 LB. BURGER

  Choice of Cheese, Brioche Bun, Parmesan Aioli, Pommes Frites or Greens

• IMPOSSIBLE BURGER

  Choice of Cheese, Brioche Bun, Parmesan Aioli, Pommes Frites or Greens

• SEARED AHI TUNA SANDWICH

  Wild Arugula, Tomato, Wasabi Aioli, Brioche Bun, Pommes Frites or Greens

DESSERT

• CHEESECAKE

  US$10.00

• ADULT AFFOGATO

  Vanilla Bean Ice Cream, Shot of Tia Maria

  US$14.00

• AFFOGATO

  Vanilla Bean Ice Cream, Espresso Shot

  US$11.00

• CHOCOLATE MOUSSE

  Cocoa Nibs, Pistachio Crumble

  US$10.00

• FLOURLESS CHOCOLATE GANACHE TORTE

  Fried Pecans, Butterscotch, Wine Salt

  US$12.00

• FRUIT CRISP

  Vanilla Bean Ice Cream

  US$12.00

• LEMON MERINGUE CUSTARD

  Vanilla Meringue Cookie, Candied Lemon Peel

  US$12.00

• ROOT BEER FLOAT

  Vanilla Bean Ice Cream, Henry Weinhard’s Root Beer

  US$10.00

• TIRAMISU

  Whiskey Anglaise, Powdered Sugar

  US$11.00

• GELATO

  US$10.00

• SORBET

  US$10.00

• VANILLA BEAN ICE CREAM

  US$8.00

• BANANA SPLIT

  US$12.00

TAKE OUT ADDITIONS

• BREAD & BUTTER FOR TWO

  US$3.00

• TO GO SILVERWARE

  US$0.00

• SIDE OF KETCHUP

  US$0.00

• WINE SALT

  US$6.00

LUNCH MENU - APPETIZERS

• AHI POKE

  Spicy Ginger Ponzu, Avocado, Scallions, Cucumber, Jalapeño, Wonton Crisps, Wasabi Tobiko

  US$23.00

• HEIRLOOM TOMATO & BURRATA

  Sliced Cucumber, Balsamic Reduction, Basil, Olive Oil, Lava Salt

  US$16.00

• CRISPY CALAMARI

  Jalapeno Peppers, Harissa Aioli, Brandied Caper Cocktail Sauce

  US$18.00

• STEAMED CLAMS

  Garlic, Spinach, White Wine, Butter, Chili Flakes

  US$22.00

• CRAB CAKES

  Scallion Vinaigrette, Arbol Aioli

  US$24.00

• CHARCUTERIE & CHEESE BOARD

  Shaft’s Bleu, Cow, Placer County, CA Baquero, Manchego, 6 mo., Sheep, Spain Castel Regio, Taleggio, Cow, DOP, Italy Antica, Prosciutto, 14 mo., Parma, Italy Molanari, Spicy Coppa, S.F., CA Creminelli, Tartufo, Truffle Salami, Salt Lake City, Utah Membrillo, Candied Nuts, Mustard, Olives & Crostini

  US$32.00

• DUCK LEG CONFIT

  Balsamic Braised Onions, Crostini

  US$19.00

• BBQ CHICKEN FLATBREAD

  Chicken Breast, Barbeque Sauce, Mozzarella, Green Onions

  US$18.00

• BLACKENED SNAPPER TACOS

  Mango Salsa, Cabbage, Avocado-Cilantro Crème, Arbol Aioli

  US$18.00

• FRENCH FRIES REGULAR

  FRENCH FRIES SERVED WITH TRUFFLE AIOLI

  US$9.00

• MAC & CHEESE-TRUFFLE

  Grana Padano, Gouda, Manchego, Cheddar, Bread Crumbs

  US$16.00

• STEAMED MUSSELS

  Garlic, Spinach, White Wine, Butter, Chili Flakes

  US$22.00

• NUTS OF THE DAY

  Daily Selection

  US$8.00

• SPANISH OCTOPUS

  Marinated Spanish Octopus served with Hummus, Pickled Red Onions, Wild Arugula, Chile Oil

  US$24.00

• WARM MARINATED OLIVES

  GREEK OLIVE BLEND, MARINATED WITH EXTRA VIRGIN OLIVE OIL, LEMON AND HERBS

  US$9.00

• DUCK LIVER PATE

  SMOOTH DUCK LIVER PATE SERVED WITH STRAWBERRY-PEPPER JAM, CROSTINI, PISTACHIO AND SALT

  US$16.00

• PORK BELLY

  BRAISED PORK BELLY SERVED WITH SPICY GREEN THAI CHILE VERDE, PICKLED ONION & PICKLED FRESNO CHILES.

  US$19.00

• SEAFOOD COCKTAIL

  CLASSIC SHELLFISH COCKTAIL WITH 5oz. BAY SHRIMP SERVED WITH BRANDIED CAPER COCKTAIL SAUCE

• SPICY GULF PRAWNS

  Jalapeno & Calabrian Chiles, Garlic, Grilled Ciabatta

  US$21.00

• STEAK TARTARE

  Hand Chopped Beef Tenderloin, Extra Virgin Olive Oil, Shallots, Capers, Worcestershire, Dijon, Herbs, Ranch Yolk, Crostini

  US$22.00

• TRUFFLE FRIES

  Garlic, Grana Padano, White Truffle Oil, Truffle Salt, Parsley, Truffle Aioli

  US$14.00

• BBQ OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH SWEET & SPICY BBQ SAUCE. SERVED WITH MANGO SALSA

  US$17.00

• CASINO OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH BUTTER, BACON, RED PEPPER, LEEKS & GARLIC

  US$17.00

• MAITRE D' OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH BUTTER, GARLIC AND PARSLEY

  US$17.00

• ROCKEFELLER OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH SPINACH, PERNOD, AND GRANTINED HOLLANDAISE SAUCE

  US$19.00

• WINE SALT

  US$6.00

LUNCH MENU - SOUP & SALADS

• FRENCH ONION SOUP

  CLASSIC ONION SOUP WITH SHERRY, MADERIA & THYME. CROUTON, GRUYERE CHEESE GRATIN

  US$12.00

• SOUP DU JOUR

  CHEF'S DAILY CREATION. PLEASE ASK FOR TODAYS SELECTION

• BUTTER LETTUCE SALAD

  DRIED FIGS, CANDIED PISTACHIOS, PICKLED ONIONS, SHAFT'S BLEU CHEESE, BASIL VINAIGRETTE

  US$14.00

• LITTLE GEM CAESAR

  GRANA PADANO, BOQUERONES, CROSTINI

  US$13.00

• MANGO & STRAWBERRY SALAD

  Toasted Almonds, Dried Cranberries Butter Lettuce, Frisée, Golden Balsamic Vinaigrette

  US$14.00

• MELON SALAD

  Crispy Prosciutto, Pistachio Crumble, Feta Cheese, Mint, Hawaiian Lava Salt, Korean Chili Flakes, Yuzu Vinaigrette

  US$13.00

• HOUSE SALAD

  Baby Mixed Greens, Basil Vinaigrette

  US$10.00

• CLASSIC CAESAR SALAD

  Romaine Hearts, Grana Padano, Croutons, Boquerone

• BAY SHRIMP LOUIE

  Baby Lettuce, Romaine, Avocado, Boiled Egg, Cherry Tomatoes, Cucumber, Broccolini, Olives, Louie Dressing

  US$21.00

• PRAWN LOUIE

  Baby Lettuce, Romaine, Avocado, Boiled Egg, Cherry Tomatoes, Cucumber, Broccolini, Olives, Louie Dressing

  US$25.00

• SHRIMP & PRAWN LOUIE

  Baby Lettuce, Romaine, Avocado, Boiled Egg, Cherry Tomatoes, Cucumber, Broccolini, Olives, Louie Dressing

  US$28.00

• DUCK LEG CONFIT COBB SALAD

  Baby Mixed Lettuce, Avocado, Tomato, Lardons, Shaft’s Bleu, Olives, Boiled Egg, Dijon Tarragon Vinaigrette

  US$28.00

• SHANGHAI CHICKEN SALAD

  Baby Mixed Lettuce, Napa Cabbage, Carrot, Cilantro, Toasted Almonds, Mandarins, Kaffir Lime Vinaigrette, Crispy Noodles

  US$20.00

LUNCH MENU - LUNCH ENTREES

• SEARED AHI TUNA SANDWICH

  Wild Arugula, Tomato, Wasabi Aioli, Brioche Bun, Pommes Frites or Greens

• BLT

  Hobbs’ Applewood Bacon, Wild Baby Arugula, Tomato, Parmesan Aioli, Ciabatta Bun, Pommes Frites or Greens

• 1/2 LB. BURGER

  Choice of Cheese, Brioche Bun, Parmesan Aioli, Pommes Frites or Greens

• IMPOSSIBLE BURGER

  Choice of Cheese, Brioche Bun, Parmesan Aioli, Pommes Frites or Greens

• 1/2 CRAB/SHRIMP MELT

  Sourdough, Avocado, Tomato, Gruyere Gratin, Choice of Field Greens or Pomme Frites

• CRAB/SHRIMP MELT

  Sourdough, Avocado, Tomato, Gruyere Gratin, Choice of Field Greens or Pomme Frites

• CROQUE MADAME

  Applewood Smoked Canadian Bacon, Sliced Brioche, Gruyere, Dijon, Thyme Mornay, Sunny Up Egg

• POTATO GNOCCHI

  Local Mushrooms, Greens, Tomato, Laura Chenel Chèvre, Walnut-Arugula Pesto, Balsamic Reduction

  US$24.00

• LAMB BURGER

  Wild Baby Arugula, Pickled Red Onions, Cucumber, Feta, Ciabatta Bun, Parmesan Aioli, Pommes Frites or Greens

• CALABRIAN LINGUINI & CLAMS

  Garlic, Shallot, Fumet, Calabrian Chile, Grana Padano, Herbs

  US$26.00

• PASTA BOLOGNESE

  Housemade Rigatoni, Ground Beef & Pork, Mirepoix, Tomato, Cream, Grana Padano, Fried Rosemary

  US$26.00

• PRAWN & SCALLOP TAGLIATELLE

  Mushrooms, English Peas, Baby Heirloom Tomatoes, Lemon Crème

  US$30.00

• AHI TUNA POKE BOWL

  Spicy Ginger Ponzu, Sushi Rice, Avocado, Scallions, Cucumber, Jalapeño, Wasabi Aioli, Tobiko

  US$27.00

• CRISPY SKIN SALMON

  Corn Risotto, Cherry Tomatoes, Basil Beurre Blanc

  US$30.00

• SALT & STONE SEAFOOD STEW

  Fin Fish, Calamari, Mussels, Gulf Prawns, Scallops, Roasted Tomato Broth. Garlic Toast.

  US$39.00

• BLACKENED SNAPPER

  Crispy Polenta, Creole Sauce, Preserved Lemon Vinaigrette

  US$26.00

• BAVETTE STEAK FRITES

  Grilled Bavette Steak, Pommes Frites, Cabernet Compound Butter, Parmesan Aioli

  US$29.00

• FILET STEAK FRITES

  Grilled Filet Mignon, Pommes Frites, Cabernet Compound Butter, Parmesan Aioli

  US$38.00

• RIBEYE & FRITES

  Grilled Ribeye Steak, Pommes Frites, Cabernet Compound Butter, Parmesan Aioli

  US$48.00

• SOURDOUGH CRUSTED PETRALE SOLE

  Rice Pilaf, Lemon Caper Beurre Blanc

  US$29.00

LUNCH MENU - DESSERT

• BANANA SPLIT

  US$12.00

• ADULT AFFOGATO

  Vanilla Bean Ice Cream, Shot of Tia Maria

  US$14.00

• AFFOGATO

  Vanilla Bean Ice Cream, Espresso Shot

  US$11.00

• CHOCOLATE MOUSSE

  Cocoa Nibs, Pistachio Crumble

  US$11.00

• FLOURLESS CHOCOLATE GANACHE TORTE

  Fried Pecans, Butterscotch, Wine Salt

  US$12.00

• FRUIT CRISP

  Vanilla Bean Ice Cream

  US$12.00

• LEMON MERINGUE CUSTARD

  Vanilla Meringue Cookie, Candied Lemon Peel

  US$12.00

• ROOT BEER FLOAT

  Vanilla Bean Ice Cream, Henry Weinhard’s Root Beer

  US$10.00

• TIRAMISU

  Whiskey Anglaise, Powdered Sugar

  US$11.00

• GELATO

  US$10.00

• SORBET

  US$10.00

• VANILLA BEAN ICE CREAM

  US$8.00

LUNCH MENU - TAKE OUT ADDITIONS

• BREAD & BUTTER FOR TWO

  US$3.00

• TO GO SILVERWARE

  US$0.00

LUNCH ENTREES

• SEARED AHI TUNA SANDWICH

  Wild Arugula, Tomato, Wasabi Aioli, Brioche Bun, Pommes Frites or Greens

• BLT

  Hobbs’ Applewood Bacon, Wild Baby Arugula, Tomato, Parmesan Aioli, Ciabatta Bun, Pommes Frites or Greens

• 1/2 LB. BURGER

  Choice of Cheese, Brioche Bun, Parmesan Aioli, Pommes Frites or Greens

• IMPOSSIBLE BURGER

  Choice of Cheese, Brioche Bun, Parmesan Aioli, Pommes Frites or Greens

• 1/2 CRAB/SHRIMP MELT

  Sourdough, Avocado, Tomato, Gruyere Gratin, Choice of Field Greens or Pomme Frites

• CRAB/SHRIMP MELT

  Sourdough, Avocado, Tomato, Gruyere Gratin, Choice of Field Greens or Pomme Frites

• CROQUE MADAME

  Applewood Smoked Canadian Bacon, Sliced Brioche, Gruyere, Dijon, Thyme Mornay, Sunny Up Egg

• POTATO GNOCCHI

  Local Mushrooms, Greens, Tomato, Laura Chenel Chèvre, Walnut-Arugula Pesto, Balsamic Reduction

  US$24.00

• LAMB BURGER

  Wild Baby Arugula, Pickled Red Onions, Cucumber, Feta, Ciabatta Bun, Parmesan Aioli, Pommes Frites or Greens

• CALABRIAN LINGUINI & CLAMS

  Garlic, Shallot, Fumet, Calabrian Chile, Grana Padano, Herbs

  US$26.00

• PASTA BOLOGNESE

  Housemade Rigatoni, Ground Beef & Pork, Mirepoix, Tomato, Cream, Grana Padano, Fried Rosemary

  US$26.00

• PRAWN & SCALLOP TAGLIATELLE

  Mushrooms, English Peas, Baby Heirloom Tomatoes, Lemon Crème

  US$30.00

• AHI TUNA POKE BOWL

  Spicy Ginger Ponzu, Sushi Rice, Avocado, Scallions, Cucumber, Jalapeño, Wasabi Aioli, Tobiko

  US$27.00

• CRISPY SKIN SALMON

  Corn Risotto, Cherry Tomatoes, Basil Beurre Blanc

  US$30.00

• SALT & STONE SEAFOOD STEW

  Fin Fish, Calamari, Mussels, Gulf Prawns, Scallops, Roasted Tomato Broth. Garlic Toast.

  US$39.00

• BLACKENED SNAPPER

  Crispy Polenta, Creole Sauce, Preserved Lemon Vinaigrette

  US$26.00

• BAVETTE STEAK FRITES

  Grilled Bavette Steak, Pommes Frites, Cabernet Compound Butter, Parmesan Aioli

  US$29.00

• FILET STEAK FRITES

  Grilled Filet Mignon, Pommes Frites, Cabernet Compound Butter, Parmesan Aioli

  US$38.00

• RIBEYE & FRITES

  Grilled Ribeye Steak, Pommes Frites, Cabernet Compound Butter, Parmesan Aioli

  US$48.00

• SOURDOUGH CRUSTED PETRALE SOLE

  Rice Pilaf, Lemon Caper Beurre Blanc

  US$29.00

• DOUBLE CUT PORK CHOP

  Sautéed Vegetables, Potato Leek Röstî, Sauerkraut, Green Apple Mostarda, Crème Fraiche

  US$29.00

BRUNCH - APPETIZERS

• COFFEE CAKE

  Walnut Streusel Topping

  US$6.00

• AHI POKE

  Spicy Ginger Ponzu, Avocado, Scallions, Cucumber, Jalapeño, Wonton Crisps, Wasabi Tobiko

  US$23.00

• HEIRLOOM TOMATO & BURRATA

  Sliced Cucumber, Balsamic Reduction, Basil, Olive Oil, Lava Salt

  US$16.00

• CRISPY CALAMARI

  Jalapeno Peppers, Harissa Aioli, Brandied Caper Cocktail Sauce

  US$18.00

• STEAMED CLAMS

  Garlic, Spinach, White Wine, Butter, Chili Flakes

  US$22.00

• CHARCUTERIE & CHEESE BOARD

  Shaft’s Bleu, Cow, Placer County, CA Baquero, Manchego, 6 mo., Sheep, Spain Castel Regio, Taleggio, Cow, DOP, Italy Antica, Prosciutto, 14 mo., Parma, Italy Molanari, Spicy Coppa, S.F., CA Creminelli, Tartufo, Truffle Salami, Salt Lake City, Utah Membrillo, Candied Nuts, Mustard, Olives & Crostini

  US$32.00

• CRAB CAKES

  Scallion Vinaigrette, Arbol Aioli

  US$24.00

• DUCK LEG CONFIT

  Balsamic Braised Onions, Crostini

  US$19.00

• BLACKENED SNAPPER TACOS

  Mango Salsa, Cabbage, Avocado-Cilantro Crème, Arbol Aioli

  US$18.00

• BBQ CHICKEN FLATBREAD

  Chicken Breast, Barbeque Sauce, Mozzarella, Green Onions

  US$18.00

• STEAMED MUSSELS

  Garlic, Spinach, White Wine, Butter, Chili Flakes

  US$22.00

• NUTS OF THE DAY

  Daily Selection

  US$8.00

• SPANISH OCTOPUS

  Marinated Spanish Octopus served with Hummus, Pickled Red Onions, Wild Arugula, Chile Oil

  US$24.00

• WARM MARINATED OLIVES

  GREEK OLIVE BLEND, MARINATED WITH EXTRA VIRGIN OLIVE OIL, LEMON AND HERBS

  US$9.00

• DUCK LIVER PATE

  SMOOTH DUCK LIVER PATE SERVED WITH STRAWBERRY-PEPPER JAM, CROSTINI, PISTACHIO AND SALT

  US$16.00

• FRENCH FRIES REGULAR

  FRENCH FRIES SERVED WITH TRUFFLE AIOLI

  US$9.00

• PORK BELLY

  BRAISED PORK BELLY SERVED WITH SPICY GREEN THAI CHILE VERDE, PICKLED ONION & PICKLED FRESNO CHILES.

  US$19.00

• MAC & CHEESE-TRUFFLE

  Grana Padano, Gouda, Manchego, Cheddar, Bread Crumbs

  US$16.00

• TRUFFLE FRIES

  Garlic, Grana Padano, White Truffle Oil, Truffle Salt, Parsley, Truffle Aioli

  US$14.00

• SEAFOOD COCKTAIL

  CLASSIC SHELLFISH COCKTAIL WITH 5oz. BAY SHRIMP SERVED WITH BRANDIED CAPER COCKTAIL SAUCE

• SPICY GULF PRAWNS

  Jalapeno & Calabrian Chiles, Garlic, Grilled Ciabatta

  US$21.00

• STEAK TARTARE

  Hand Chopped Beef Tenderloin, Extra Virgin Olive Oil, Shallots, Capers, Worcestershire, Dijon, Herbs, Ranch Yolk, Crostini

  US$22.00

• BBQ OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH SWEET & SPICY BBQ SAUCE. SERVED WITH MANGO SALSA

  US$17.00

• CASINO OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH BUTTER, BACON, RED PEPPER, LEEKS & GARLIC

  US$17.00

• MAITRE D' OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH BUTTER, GARLIC AND PARSLEY

  US$17.00

• ROCKEFELLER OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH SPINACH, PERNOD, AND GRANTINED HOLLANDAISE SAUCE

  US$19.00

• WINE SALT

  US$6.00

BRUNCH - SOUP & SALADS

• SOUP DU JOUR

  CHEF'S DAILY CREATION. PLEASE ASK FOR TODAYS SELECTION

• FRENCH ONION SOUP

  CLASSIC ONION SOUP WITH SHERRY, MADERIA & THYME. CROUTON, GRUYERE CHEESE GRATIN

  US$12.00

• BUTTER LETTUCE SALAD

  DRIED FIGS, CANDIED PISTACHIOS, PICKLED ONIONS, SHAFT'S BLEU CHEESE, BASIL VINAIGRETTE

  US$14.00

• LITTLE GEM CAESAR

  GRANA PADANO, BOQUERONES, CROSTINI

  US$13.00

• MANGO & STRAWBERRY SALAD

  Toasted Almonds, Dried Cranberries Butter Lettuce, Frisée, Golden Balsamic Vinaigrette

  US$14.00

• MELON SALAD

  Crispy Prosciutto, Pistachio Crumble, Feta Cheese, Mint, Hawaiian Lava Salt, Korean Chili Flakes, Yuzu Vinaigrette

  US$13.00

• HOUSE SALAD

  Baby Mixed Greens, Basil Vinaigrette

  US$10.00

• CLASSIC CAESAR SALAD

  Romaine Hearts, Grana Padano, Croutons, Boquerone

• BAY SHRIMP LOUIE

  Baby Lettuce, Romaine, Avocado, Boiled Egg, Cherry Tomatoes, Cucumber, Broccolini, Olives, Louie Dressing

  US$21.00

• PRAWN LOUIE

  Baby Lettuce, Romaine, Avocado, Boiled Egg, Cherry Tomatoes, Cucumber, Broccolini, Olives, Louie Dressing

  US$25.00

• SHRIMP & PRAWN LOUIE

  Baby Lettuce, Romaine, Avocado, Boiled Egg, Cherry Tomatoes, Cucumber, Broccolini, Olives, Louie Dressing

  US$28.00

• DUCK LEG CONFIT COBB SALAD

  Baby Mixed Lettuce, Avocado, Tomato, Lardons, Shaft’s Bleu, Olives, Boiled Egg, Dijon Tarragon Vinaigrette

  US$28.00

• SHANGHAI CHICKEN SALAD

  Baby Mixed Lettuce, Napa Cabbage, Carrot, Cilantro, Toasted Almonds, Mandarins, Kaffir Lime Vinaigrette, Crispy Noodles

  US$20.00

BRUNCH - BREAKFAST ITEMS

• BACON AND EGGS

  Two Eggs and Bacon, Served with Breakfast Potatoes & English Muffin

  US$19.00

• BAVETTE STEAK & EGGS

  9 oz. Bavette Steak, Cabernet Compound Butter, Parmesan Aioli, Breakfast Potatoes, English Muffin

  US$29.00

• CHICKEN & WAFFLES

  Two Eggs, Buttermilk Fried Chicken, Maple Butter & Syrup

  US$23.00

• BREAKFAST SANDWICH

  Applewood Bacon, Two Eggs, Cheddar, Wild Arugula, Tomato, Parmesan Aioli, Sourdough, Potatoes

• FILET MIGNON & EGGS

  Two Eggs, Breakfast Potatoes, English Muffin

  US$38.00

• BRIOCHE FRENCH TOAST

  Strawberries, Whipped Crème, Maple Syrup

  US$19.00

• HUEVOS RANCHEROS

  Over Easy Eggs, Beans, Feta, Avocado-Cilantro Crème, Pico de Gallo, Arbol Aioli, Crisp Tortilla

  US$22.00

• MUSHROOM OMELET

  Garlic, Tomato, Spinach, Gruyere, Avocado

  US$21.00

• RIBEYE & EGGS

  Two Eggs, Breakfast Potatoes, English Muffin

  US$48.00

• SALT & STONE BENEDICT

  Two Poached Eggs, Applewood Smoked Canadian Bacon, Tomato, Avocado, Spinach on Sliced Sourdough with Hollandaise Sauce

  US$22.00

• KID PASTA

  Pasta, Butter, Parmesan Cheese

  US$11.00

• KID PASTA BOLOGNESE

  Housemade Rigatoni, Ground Beef & Pork Tomato Sauce, Parmesan

  US$14.00

• KID BAVETTE

  Grilled Bavette Steak, Sautéed Vegetables, French Fries

  US$19.00

• KID CHICKEN BREAST

  Grilled Chicken Breast, Sautéed Vegetables, French Fries

  US$15.00

• KID SALMON

  Pan Seared Salmon, Sautéed Vegetables, French Fries

  US$20.00

BRUNCH - LUNCH ENTREES

• SEARED AHI TUNA SANDWICH

  Wild Arugula, Tomato, Wasabi Aioli, Brioche Bun, Pommes Frites or Greens

• 1/2 LB. BURGER

  Choice of Cheese, Brioche Bun, Parmesan Aioli, Pommes Frites or Greens

• IMPOSSIBLE BURGER

  Choice of Cheese, Brioche Bun, Parmesan Aioli, Pommes Frites or Greens

• BLT

  Hobbs’ Applewood Bacon, Wild Baby Arugula, Tomato, Parmesan Aioli, Ciabatta Bun, Pommes Frites or Greens

• 1/2 CRAB/SHRIMP MELT

  Sourdough, Avocado, Tomato, Gruyere Gratin, Choice of Field Greens or Pomme Frites

• CRAB/SHRIMP MELT

  Sourdough, Avocado, Tomato, Gruyere Gratin, Choice of Field Greens or Pomme Frites

• CROQUE MADAME

  Applewood Smoked Canadian Bacon, Sliced Brioche, Gruyere, Dijon, Thyme Mornay, Sunny Up Egg

• LAMB BURGER

  Wild Baby Arugula, Pickled Red Onions, Cucumber, Feta, Ciabatta Bun, Parmesan Aioli, Pommes Frites or Greens

• CALABRIAN LINGUINI & CLAMS

  Garlic, Shallot, Fumet, Calabrian Chile, Grana Padano, Herbs

  US$26.00

• AHI TUNA POKE BOWL

  Spicy Ginger Ponzu, Sushi Rice, Avocado, Scallions, Cucumber, Jalapeño, Wasabi Aioli, Tobiko

  US$27.00

• PASTA BOLOGNESE

  Housemade Rigatoni, Ground Beef & Pork, Mirepoix, Tomato, Cream, Grana Padano, Fried Rosemary

  US$26.00

• PRAWN & SCALLOP TAGLIATELLE

  Mushrooms, English Peas, Baby Heirloom Tomatoes, Lemon Crème

  US$30.00

• CRISPY SKIN SALMON

  Corn Risotto, Cherry Tomatoes, Basil Beurre Blanc

  US$30.00

• SALT & STONE SEAFOOD STEW

  Fin Fish, Calamari, Mussels, Gulf Prawns, Scallops, Roasted Tomato Broth. Garlic Toast.

  US$39.00

• BLACKENED SNAPPER

  Crispy Polenta, Creole Sauce, Preserved Lemon Vinaigrette

  US$26.00

• BAVETTE STEAK FRITES

  Grilled Bavette Steak, Pommes Frites, Cabernet Compound Butter, Parmesan Aioli

  US$29.00

• FILET STEAK FRITES

  Grilled Filet Mignon, Pommes Frites, Cabernet Compound Butter, Parmesan Aioli

  US$38.00

• RIBEYE & FRITES

  Grilled Ribeye Steak, Pommes Frites, Cabernet Compound Butter, Parmesan Aioli

  US$48.00

• DOUBLE CUT PORK CHOP

  Sautéed Vegetables, Potato Leek Röstî, Sauerkraut, Green Apple Mostarda, Crème Fraiche

  US$29.00

BRUNCH - DESSERT

• ADULT AFFOGATO

  Vanilla Bean Ice Cream, Shot of Tia Maria

  US$14.00

• AFFOGATO

  Vanilla Bean Ice Cream, Espresso Shot

  US$11.00

• CHOCOLATE MOUSSE

  Cocoa Nibs, Pistachio Crumble

  US$11.00

• FLOURLESS CHOCOLATE GANACHE TORTE

  Fried Pecans, Butterscotch, Wine Salt

  US$12.00

• FRUIT CRISP

  Vanilla Bean Ice Cream

  US$12.00

• LEMON MERINGUE CUSTARD

  Vanilla Meringue Cookie, Candied Lemon Peel

  US$12.00

• ROOT BEER FLOAT

  Vanilla Bean Ice Cream, Henry Weinhard’s Root Beer

  US$10.00

• TIRAMISU

  Whiskey Anglaise, Powdered Sugar

  US$11.00

• GELATO

  US$10.00

• SORBET

  US$10.00

• VANILLA BEAN ICE CREAM

  US$8.00

BRUNCH - TAKE OUT ADDITIONS

• BREAD & BUTTER FOR TWO

  US$3.00

• TO GO SILVERWARE

  US$0.00

• WINE SALT

  US$6.00

BREAKFAST ITEMS

• BACON AND EGGS

  Two Eggs and Bacon, Served with Breakfast Potatoes & English Muffin

  US$19.00

• BAVETTE STEAK & EGGS

  9 oz. Bavette Steak, Cabernet Compound Butter, Parmesan Aioli, Breakfast Potatoes, English Muffin

  US$29.00

• CHICKEN & WAFFLES

  Two Eggs, Buttermilk Fried Chicken, Maple Butter & Syrup

  US$23.00

• BREAKFAST SANDWICH

  Applewood Bacon, Two Eggs, Cheddar, Wild Arugula, Tomato, Parmesan Aioli, Sourdough, Potatoes

• FILET MIGNON & EGGS

  Two Eggs, Breakfast Potatoes, English Muffin

  US$38.00

• BRIOCHE FRENCH TOAST

  Strawberries, Whipped Crème, Maple Syrup

  US$19.00

• HUEVOS RANCHEROS

  Over Easy Eggs, Beans, Feta, Avocado-Cilantro Crème, Pico de Gallo, Arbol Aioli, Crisp Tortilla

  US$22.00

• MUSHROOM OMELET

  Garlic, Tomato, Spinach, Gruyere, Avocado

  US$21.00

• RIBEYE & EGGS

  Two Eggs, Breakfast Potatoes, English Muffin

  US$48.00

• SALT & STONE BENEDICT

  Two Poached Eggs, Applewood Smoked Canadian Bacon, Tomato, Avocado, Spinach on Sliced Sourdough with Hollandaise Sauce

  US$22.00

• KID PASTA

  Pasta, Butter, Parmesan Cheese

  US$11.00

• KID PASTA BOLOGNESE

  Housemade Rigatoni, Ground Beef & Pork Tomato Sauce, Parmesan

  US$14.00

• KID BAVETTE

  Grilled Bavette Steak, Sautéed Vegetables, French Fries

  US$19.00

• KID CHICKEN BREAST

  Grilled Chicken Breast, Sautéed Vegetables, French Fries

  US$15.00

• KID SALMON

  Pan Seared Salmon, Sautéed Vegetables, French Fries

  US$20.00

BAR FOOD - APPETIZERS

• AHI POKE

  Spicy Ginger Ponzu, Avocado, Scallions, Cucumber, Jalapeño, Wonton Crisps, Wasabi Tobiko

  US$23.00

• HEIRLOOM TOMATO & BURRATA

  Sliced Cucumber, Balsamic Reduction, Basil, Olive Oil, Lava Salt

  US$16.00

• CRISPY CALAMARI

  Jalapeno Peppers, Harissa Aioli, Brandied Caper Cocktail Sauce

  US$18.00

• STEAMED CLAMS

  Garlic, Spinach, White Wine, Butter, Chili Flakes

  US$22.00

• CHARCUTERIE & CHEESE BOARD

  Shaft’s Bleu, Cow, Placer County, CA Baquero, Manchego, 6 mo., Sheep, Spain Castel Regio, Taleggio, Cow, DOP, Italy Antica, Prosciutto, 14 mo., Parma, Italy Molanari, Spicy Coppa, S.F., CA Creminelli, Tartufo, Truffle Salami, Salt Lake City, Utah Membrillo, Candied Nuts, Mustard, Olives & Crostini

  US$32.00

• CRAB CAKES

  Scallion Vinaigrette, Arbol Aioli

  US$24.00

• DUCK LEG CONFIT

  Balsamic Braised Onions, Crostini

  US$19.00

• AHI TUNA POKE BOWL

  Spicy Ginger Ponzu, Sushi Rice, Avocado, Scallions, Cucumber, Jalapeño, Wasabi Aioli, Tobiko

  US$27.00

• BBQ CHICKEN FLATBREAD

  Chicken Breast, Barbeque Sauce, Mozzarella, Green Onions

  US$18.00

• BLACKENED SNAPPER TACOS

  Mango Salsa, Cabbage, Avocado-Cilantro Crème, Arbol Aioli

  US$18.00

• FRENCH FRIES REGULAR

  FRENCH FRIES SERVED WITH TRUFFLE AIOLI

  US$9.00

• MAC & CHEESE-TRUFFLE

  Grana Padano, Gouda, Manchego, Cheddar, Bread Crumbs

  US$16.00

• STEAMED MUSSELS

  Garlic, Spinach, White Wine, Butter, Chili Flakes

  US$22.00

• NUTS OF THE DAY

  Daily Selection

  US$8.00

• SPANISH OCTOPUS

  Marinated Spanish Octopus served with Hummus, Pickled Red Onions, Wild Arugula, Chile Oil

  US$24.00

• WARM MARINATED OLIVES

  GREEK OLIVE BLEND, MARINATED WITH EXTRA VIRGIN OLIVE OIL, LEMON AND HERBS

  US$9.00

• DUCK LIVER PATE

  SMOOTH DUCK LIVER PATE SERVED WITH STRAWBERRY-PEPPER JAM, CROSTINI, PISTACHIO AND SALT

  US$16.00

• PORK BELLY

  BRAISED PORK BELLY SERVED WITH SPICY GREEN THAI CHILE VERDE, PICKLED ONION & PICKLED FRESNO CHILES.

  US$19.00

• SEAFOOD COCKTAIL

  CLASSIC SHELLFISH COCKTAIL WITH 5oz. BAY SHRIMP SERVED WITH BRANDIED CAPER COCKTAIL SAUCE

• SPICY GULF PRAWNS

  Jalapeno & Calabrian Chiles, Garlic, Grilled Ciabatta

  US$21.00

• STEAK TARTARE

  Hand Chopped Beef Tenderloin, Extra Virgin Olive Oil, Shallots, Capers, Worcestershire, Dijon, Herbs, Ranch Yolk, Crostini

  US$22.00

• TRUFFLE FRIES

  Garlic, Grana Padano, White Truffle Oil, Truffle Salt, Parsley, Truffle Aioli

  US$14.00

• BBQ OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH SWEET & SPICY BBQ SAUCE. SERVED WITH MANGO SALSA

  US$17.00

• CASINO OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH BUTTER, BACON, RED PEPPER, LEEKS & GARLIC

  US$17.00

• MAITRE D' OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH BUTTER, GARLIC AND PARSLEY

  US$17.00

• ROCKEFELLER OYSTERS

  LARGER PACIFIC OYSTERS BAKED IN THE SHELL WITH SPINACH, PERNOD, AND GRANTINED HOLLANDAISE SAUCE

  US$19.00

• WINE SALT

  US$6.00

BAR FOOD - SOUP & SALADS

• SOUP DU JOUR

  CHEF'S DAILY CREATION. PLEASE ASK FOR TODAYS SELECTION

• FRENCH ONION SOUP

  CLASSIC ONION SOUP WITH SHERRY, MADERIA & THYME. CROUTON, GRUYERE CHEESE GRATIN

  US$12.00

• BUTTER LETTUCE SALAD

  DRIED FIGS, CANDIED PISTACHIOS, PICKLED ONIONS, SHAFT'S BLEU CHEESE, BASIL VINAIGRETTE

  US$14.00

• LITTLE GEM CAESAR

  GRANA PADANO, BOQUERONES, CROSTINI

  US$13.00

• MANGO & STRAWBERRY SALAD

  Toasted Almonds, Dried Cranberries Butter Lettuce, Frisée, Golden Balsamic Vinaigrette

  US$14.00

• MELON SALAD

  Crispy Prosciutto, Pistachio Crumble, Feta Cheese, Mint, Hawaiian Lava Salt, Korean Chili Flakes, Yuzu Vinaigrette

  US$13.00

• HOUSE SALAD

  Baby Mixed Greens, Basil Vinaigrette

  US$10.00

• CLASSIC CAESAR SALAD

  Romaine Hearts, Grana Padano, Croutons, Boquerone

• BAY SHRIMP LOUIE

  Baby Lettuce, Romaine, Avocado, Boiled Egg, Cherry Tomatoes, Cucumber, Broccolini, Olives, Louie Dressing

  US$21.00

• SHRIMP & PRAWN LOUIE

  Baby Lettuce, Romaine, Avocado, Boiled Egg, Cherry Tomatoes, Cucumber, Broccolini, Olives, Louie Dressing

  US$28.00

• PRAWN LOUIE

  Baby Lettuce, Romaine, Avocado, Boiled Egg, Cherry Tomatoes, Cucumber, Broccolini, Olives, Louie Dressing

  US$25.00

• SHANGHAI CHICKEN SALAD

  Baby Mixed Lettuce, Napa Cabbage, Carrot, Cilantro, Toasted Almonds, Mandarins, Kaffir Lime Vinaigrette, Crispy Noodles

  US$20.00

BAR FOOD - SANDWICH

• SEARED AHI TUNA SANDWICH

  Wild Arugula, Tomato, Wasabi Aioli, Brioche Bun, Pommes Frites or Greens

• 1/2 LB. BURGER

  Choice of Cheese, Brioche Bun, Parmesan Aioli, Pommes Frites or Greens

• IMPOSSIBLE BURGER

  Choice of Cheese, Brioche Bun, Parmesan Aioli, Pommes Frites or Greens

BAR FOOD - DESSERT

• ADULT AFFOGATO

  Vanilla Bean Ice Cream, Shot of Tia Maria

  US$14.00

• AFFOGATO

  Vanilla Bean Ice Cream, Espresso Shot

  US$11.00

• CHOCOLATE MOUSSE

  Cocoa Nibs, Pistachio Crumble

  US$11.00

• FLOURLESS CHOCOLATE GANACHE TORTE

  Fried Pecans, Butterscotch, Wine Salt

  US$12.00

• FRUIT CRISP

  Vanilla Bean Ice Cream

  US$12.00

• LEMON MERINGUE CUSTARD

  Vanilla Meringue Cookie, Candied Lemon Peel

  US$12.00

• ROOT BEER FLOAT

  Vanilla Bean Ice Cream, Henry Weinhard’s Root Beer

  US$10.00

• TIRAMISU

  Whiskey Anglaise, Powdered Sugar

  US$11.00

• GELATO

  US$10.00

• SORBET

  US$10.00

• VANILLA BEAN ICE CREAM

  US$8.00

SANDWICH

• SEARED AHI TUNA SANDWICH

  Wild Arugula, Tomato, Wasabi Aioli, Brioche Bun, Pommes Frites or Greens

• 1/2 LB. BURGER

  Choice of Cheese, Brioche Bun, Parmesan Aioli, Pommes Frites or Greens

• IMPOSSIBLE BURGER

  Choice of Cheese, Brioche Bun, Parmesan Aioli, Pommes Frites or Greens

LIQUOR & COCKTAILS - SPECIALTY COCKTAILS

• FEELIN PEACHY

  US$15.00

• HIBISCUS MARGARITA

  El Jimador Tequila, Triple Sec, Hibiscus Simple, Lime Juice, Lava Salt

  US$14.00

• IT TAKES TWO TO MANGO

  US$14.00

• LAID BACK

  US$15.00

• LAVENDER BEES KNEES

  US$14.00

• MARMALADE OLD FASHIONED

  High West Double Rye, Apple Cider Simple, Cherry Juice, Bitters

  US$15.00

• ONE IN A MELON

  US$14.00

• RASPBERRY BERET

  Sonoma Brothers Vodka, Raspberry Simple, Lemon, Ginger Beer

  US$14.00

• RUM & DUMBER

  US$14.00

• SMOKIN' HOT

  La Luna Mezcal, Arancello, Blood Orange, Lime, Jalapeno, Tajin Rim

  US$15.00

• SON OF A PEACH

  US$14.00

• SS BLOODY MARY

  Hanson's Organic Vodka, Housemade Bloody Mary Mix, Pickled Vegetables, and a Chilled Prawn

  US$16.00

• STARRY NIGHT

  Tito's Vodka, Lychee Puree, Cointreau, Butterfly Pea Ice, Lime

  US$15.00

• STRAWBERRY FIELDS

  US$15.00

• VERRY BERRY SOUR

  US$14.00

• VSOG

  US$17.00

• GOLDEN CADILLAC

  Galliano, White Creme De Cacao, Cream

  US$10.00

• SALTED CARAMEL LEBOWSKI

  Salted Caramel Whisky, Kahlua, Cream

  US$12.00

• GRASSHOPPER

  Creme de Menthe, Creme de Cocoa, Cream

  US$10.00

• MEXICAN MOCHATINI

  US$14.00

• ESPRESSO MARTINI

  Van Gogh Double Espresso Vodka, Tia Maria, Espresso

  US$15.00

• HUGO GIRL

  US$14.00

• APEROL SPRITZ

  Aperol, Prosecco, Club Soda, and Bitters

  US$14.00

• CUCUMBER MELON SPRITZ

  Melon Liqueur, White Wine, Cucumber, Soda

  US$14.00

• GRAPEFRUIT SPRITZ

  US$14.00

• HOT BUTTERED RUM

  US$11.00

• PEPPERMINT PATTY

  US$12.00

• VIN GLOGG

  US$10.00

• HOT APPLE PIE

  US$12.00

LIQUOR & COCKTAILS - SCOTCH & SINGLE MALTS

• GRANTS SCOTCH

  US$8.00

• CHIVAS REGAL

  US$10.00

• DEWARS

  US$10.00

• JOHNNIE WALKER BLACK

  US$14.00

• MONKEY SHOULDER

  US$12.00

LIQUOR & COCKTAILS - SCOTCH & SINGLE MALTS - SINGLE MALT SCOTCH

• ARDBEG 10 YR

  US$17.00

• BALVENIE 12 YR

  US$18.00

• BALVENIE 15 YR

  US$28.00

• GLENFIDDICH

  US$13.00

• GLENLIVET

  US$16.50

• HIGHLAND 12 YR

  US$16.50

• LAGAVULIN

  US$30.00

• MACALLAN 12YR

  US$35.00

• MACALLAN 18 YR

  US$95.00

• DBL MACALLAN 18 YR

  US$186.00

LIQUOR & COCKTAILS - SINGLE MALT SCOTCH

• ARDBEG 10 YR

  US$17.00

• BALVENIE 12 YR

  US$18.00

• BALVENIE 15 YR

  US$28.00

• GLENFIDDICH

  US$13.00

• GLENLIVET

  US$16.50

• HIGHLAND 12 YR

  US$16.50

• LAGAVULIN

  US$30.00

• MACALLAN 12YR

  US$35.00

• MACALLAN 18 YR

  US$95.00

• DBL MACALLAN 18 YR

  US$186.00

LIQUOR & COCKTAILS - BRANDY & COGNAC

• KORBEL BRANDY

  US$8.00

• COURVOISIER VSOP

  US$17.00

• GERMAIN ROBIN

  US$30.00

• GERMAIN ROBIN XO

  US$43.00

• HENNESSY VS

  US$15.00

• PIERRE MAGLORE CALVADOS

  US$15.00

• REMY MARTIN VSOP

  US$17.00

• REMY MARTIN XO

  US$50.00

LIQUOR & COCKTAILS - TAKE OUT ADDITIONS

• BREAD & BUTTER FOR TWO

  US$3.00

• TO GO SILVERWARE

  US$0.00

SPECIALTY COCKTAILS

• FEELIN PEACHY

  US$15.00

• HIBISCUS MARGARITA

  El Jimador Tequila, Triple Sec, Hibiscus Simple, Lime Juice, Lava Salt

  US$14.00

• IT TAKES TWO TO MANGO

  US$14.00

• LAID BACK

  US$15.00

• LAVENDER BEES KNEES

  US$14.00

• MARMALADE OLD FASHIONED

  High West Double Rye, Apple Cider Simple, Cherry Juice, Bitters

  US$15.00

• ONE IN A MELON

  US$14.00

• RASPBERRY BERET

  Sonoma Brothers Vodka, Raspberry Simple, Lemon, Ginger Beer

  US$14.00

• RUM & DUMBER

  US$14.00

• SMOKIN' HOT

  La Luna Mezcal, Arancello, Blood Orange, Lime, Jalapeno, Tajin Rim

  US$15.00

• SON OF A PEACH

  US$14.00

• SS BLOODY MARY

  Hanson's Organic Vodka, Housemade Bloody Mary Mix, Pickled Vegetables, and a Chilled Prawn

  US$16.00

• STARRY NIGHT

  Tito's Vodka, Lychee Puree, Cointreau, Butterfly Pea Ice, Lime

  US$15.00

• STRAWBERRY FIELDS

  US$15.00

• VERRY BERRY SOUR

  US$14.00

• VSOG

  US$17.00

• GOLDEN CADILLAC

  Galliano, White Creme De Cacao, Cream

  US$10.00

• SALTED CARAMEL LEBOWSKI

  Salted Caramel Whisky, Kahlua, Cream

  US$12.00

• GRASSHOPPER

  Creme de Menthe, Creme de Cocoa, Cream

  US$10.00

• MEXICAN MOCHATINI

  US$14.00

• ESPRESSO MARTINI

  Van Gogh Double Espresso Vodka, Tia Maria, Espresso

  US$15.00

• HUGO GIRL

  US$14.00

• APEROL SPRITZ

  Aperol, Prosecco, Club Soda, and Bitters

  US$14.00

• CUCUMBER MELON SPRITZ

  Melon Liqueur, White Wine, Cucumber, Soda

  US$14.00

• GRAPEFRUIT SPRITZ

  US$14.00

• HOT BUTTERED RUM

  US$11.00

• PEPPERMINT PATTY

  US$12.00

• VIN GLOGG

  US$10.00

• HOT APPLE PIE

  US$12.00

SCOTCH & SINGLE MALTS

• GRANTS SCOTCH

  US$8.00

• CHIVAS REGAL

  US$10.00

• DEWARS

  US$10.00

• JOHNNIE WALKER BLACK

  US$14.00

• MONKEY SHOULDER

  US$12.00

SCOTCH & SINGLE MALTS - SINGLE MALT SCOTCH

• ARDBEG 10 YR

  US$17.00

• BALVENIE 12 YR

  US$18.00

• BALVENIE 15 YR

  US$28.00

• GLENFIDDICH

  US$13.00

• GLENLIVET

  US$16.50

• HIGHLAND 12 YR

  US$16.50

• LAGAVULIN

  US$30.00

• MACALLAN 12YR

  US$35.00

• MACALLAN 18 YR

  US$95.00

• DBL MACALLAN 18 YR

  US$186.00

SINGLE MALT SCOTCH

• ARDBEG 10 YR

  US$17.00

• BALVENIE 12 YR

  US$18.00

• BALVENIE 15 YR

  US$28.00

• GLENFIDDICH

  US$13.00

• GLENLIVET

  US$16.50

• HIGHLAND 12 YR

  US$16.50

• LAGAVULIN

  US$30.00

• MACALLAN 12YR

  US$35.00

• MACALLAN 18 YR

  US$95.00

• DBL MACALLAN 18 YR

  US$186.00

BRANDY & COGNAC

• KORBEL BRANDY

  US$8.00

• COURVOISIER VSOP

  US$17.00

• GERMAIN ROBIN

  US$30.00

• GERMAIN ROBIN XO

  US$43.00

• HENNESSY VS

  US$15.00

• PIERRE MAGLORE CALVADOS

  US$15.00

• REMY MARTIN VSOP

  US$17.00

• REMY MARTIN XO

  US$50.00

BEER & WINE - BEER & CIDER

• BEAR REPUBLIC RACER 7

  Ripe and juicy, showcasing a modern blend of hops providing a fruity, hoppy aroma. Soft, malty oats and wheat give this crushable hazy a clean finish with minimal bitterness.

  US$8.00

• COOPERAGE 'CURT' PALE ALE

  US$8.00

• CUVER BELL ROAD PILS

  US$8.00

• DEATH & TAXES

  A deceptively light-bodied and highly drinkable San Francisco-Style Black Lager. Drinks like iced coffee, but with a different effect.

  US$8.00

• HENHOUSE DBL IPA

  Camden Eclipse, DIPA, Santa Rosa, CA Bold Hops, Citrus Aroma. 8.3%

  US$8.00

• SONOMA SPRINGS KOLSCH

  US$8.00

• OLD CAZ CHISMOSA

  The year is 2012, and we had just finished working 2 weeks in the sweltering Coachella Valley. Upon finishing, we sat down, ordered a Negra Modelo, and became so satiated by the beverage that we swore then and there to one day brew a beer that could remind us of that glorious moment. Chismosa is a malt focused, clean, and crushable Mexican Amber Lager, and it’s name comes from the Spanish word Chisme, or, to gossip.

  US$8.00

• RUSSIAN RIVER HAPPY HOPS

  Happy Hops was originally brewed in 1944 by the Grace Brother’s Brewery in Santo Rosa, CA! We ore paying homage to the Grace family, whose brewery closed in the l960’s, and have revived “Happy,” the charming hop character who graces the front of this label. Happy Hops is an IPA brewed with both new and old world hop varieties, giving this beer bold aromas and flavors with notes of tropical and stone fruits.

  US$8.00

• ACE IMPERIAL BERRY CIDER

  The triple berry blast of rich natural strawberry, raspberry and blackberry flavors combined with semi-dry apples give this berry Imperial its uniqueness.

  US$8.00

• GOLDEN STATE JAMAICA

  Jamaica is inspired by the rich tradition of Agua Frescas. Crafted with 100% fresh-pressed West Coast apples, champagne yeast, and hibiscus flowers from Eygpt. This naturally pink cider has fragrant tropical aromas, fresh berry and slightly tart flavors, and a well-rounded finish.

  US$9.00

• GOLDEN STATE MIGHTY DRY

  Crafted with 100% fresh, cold-pressed West Coast apples and fermented with champagne yeast. Our flagship cider, Mighty Dry, has juicy, freshly cut apple aromatics that balance seamlessly with a bright, crisp, and refreshing taste.

  US$9.00

• GUINNESS

  Guinness has tasting notes of roasted coffee, malt, chocolate, and a balance of bitter and sweet flavors.

  US$7.00

• LAGUNITAS IPA

  US$7.00

• MODELO

  Well-balanced taste and light hop character with a crisp, clean finish. Modelo Especial is characterized by an orange blossom honey aroma with a hint of herb. Modelo Especial contains Water, Barley Malt, Non-malted Cereals and Hops

  US$6.00

• PLINY THE ELDER

  It is well-balanced with malt, hops, and alcohol, slightly bitter with a fresh hop aroma of floral, citrus, and pine.

  US$15.00

• SCRIMSHAW PILSNER

  A light toasty malt with smoky phenol and a slight sourness. Some yeasty sulfur, banana ester, and slight citrus notes.” Flavor: “The biscuit sweetness, a little honey, cracker, and malt make this complex but not too sweet. The floral hops character is nice, with just a bit of bitterness.

  US$6.00

• NA LAGUNITAS

  IPNA is pure NA satisfaction. A brewer-led labor of love utilizing all of our hops chops and over a year of R&D. Massively dry-hopped and delicious … like a clean, zesty bunch of hops smackin’ you in the face! Yes, in a good way.

  US$6.00

• TOPO CHICO

  US$6.00

• WHITE CLAW

  US$6.00

BEER & WINE - SAUVIGNON BLANC

• JOEL GOTT SB

  The 2021 Joel Gott California Sauvignon Blanc has aromas of honeydew melon, peaches and lychee with citrus notes. On the palate, the wine opens with tropical fruit flavors followed by crisp, refreshing acidity on the mid-palate and notes of ruby red grapefruit on the long, clean balanced finish.

  US$30.00

• KUNDE SB

  The name Magnolia Lane pays tribute to the lane of magnificent century-old Magnolia trees that border the entrance to the Kunde Estate. Crisply-detailed, this refreshing wine is chock full of lime zest, honeydew melon and fresh mint aromas and finishes with lively notes of citrus and a hint of spice.

  US$40.00

• MERRY EDWARDS SB

  Features fragrant tropical aromas of white pineapple, passionfruit, mango and guava, with subtle hints of plumeria, lemon curd and lime zest. The palate is clean and bright, with accents of ruby red grapefruit, honeysuckle and ripe melon followed by a burst of crisp, refreshing acidity.

  US$75.00

• ORDAZ SB

  Ordaz Family Wines Sauvignon Blanc from Sonoma Valley, California has tasting notes of citrus, apple, and a dry finish. Some say it's bright, refreshing, and palate-pleasing

  US$42.00

• PEDRONCELLI SB

  True to the Sauvignon Blanc grape the bouquet has notes of fresh grass and peach. Citrus and tropical fruit favors are layered with a touch of spice and honey. Refreshing and crisp.

  US$36.00

• ROCHIOLI SB

  This wine is a blend of three vineyard sites including our rare and special clone of Old Vine Sauvignon Blanc. With aromas of passion fruit, melon, and citrus tones this is a light and sophisticated Sauvignon Blanc.

  US$79.00

• TRIONE SB

  This Sauvignon Blanc displays bright aromas of Honeycrisp apple, lime, and orange blossom. The crisp, fruit driven palate explodes with layers of pineapple, passion fruit and peach, then finishing with a savory wet stone minerality.

  US$45.00

BEER & WINE - OTHER WHITES

• CAROL SHELTON

  Enticing nose of spicy pears and white peaches, almond paste/marzipan, a touch of honeysuckle perfume. Multi-dimensional (many layers), a hard-to-describe range of aromatics, intriguing, almost mysterious! In the mouth it is crisply dry yet creamy and round and full-bodied, with nice almond paste on crisp-yet-juicy pear fruit. 40% Grenache Blanc, 30% Roussanne, 20% Viognier and 10% Marsanne.

  US$54.00

• VALLEY OF THE MOON

  A bright, fresh notes of pear, tropical fruit, lemon bar and freshly hewn oak appear on the nose. Flavors develop on the palate with white peach, Charentais melon, orange citrus and a vanilla finish. 50% Pinot Gris. 50% Viognier

  US$36.00

• ROCK & CLAY VIOGNIER

  Packed with notes of bright citrus, lemon curd, pineapple, meringue, plumeria and orange blossom. Barrel fermentation yields a smooth, long, richly viscous palate with pleasant acidity that keeps the wine bright throughout.

  US$34.00

• COTEAU PAVOT ALBARINO

  White peaches and juicy nectarines are front and center, and envelop the senses in their ripe, sun-kissed sweetness. Delicate floral notes of orange blossom intertwine with hints of salty sea breeze, while subtle hints of lime zest and green apple add brightness to the mineral undertones.

  US$42.00

• FATHERS & DAUGHTERS GEWURZTRAMINER

  Living up to the name, this wine is spicy and floral, showing elements of Turkish delight, cardamom, honeydew melon, fresh pear, and sea spray on the nose. Big tropical fruits arrive in the mouth as starfruit, loquats, lychee, fresh strawberries and lime zest meld on the palate. The briny and earthy texture of this dry Gewürztraminer evokes carpaccio as the palate transitions with the fruit leaving a finish akin to a top-shelf margarita.

  US$48.00

BEER & WINE - CHARDONNAY

• BURTECH CHARD 375 ML

  US$33.00

• CARPENTER

  Lots of tropical fruit in this vintage - mango and pineapple - and also, honeydew melon, citrus blossom, flint and honey. It has a creamy, full mouthfeel, balanced flavors and a brightness and lift at the finish. I believe this wine shows what California Chardonnay can be when grown in an ideal spot and treated with a light hand.

  US$60.00

• CHATEAU MONTELENA

  The citrus really comes to life here as mandarin, Meyer lemon and finally lemon verbena. The finish initially leans into d’Anjou pear with some additional baking spice. Peach, apricot and kiwi drive an abundance of ripeness, which cascades into fresh cut flowers, orange blossom and cantaloupe.

  US$135.00

• CROIX CHARDONNAY

  A fuller, yet bright and refreshing style of Chardonnay, this wine has a golden straw presence in the glass with a bouquet of raw honey, marmalade, fresh citrus zest, toasted pine nuts, rocky flints, all spice, toasted oak and lusciousness on the nose that is ever so inviting. Island ripe pineapple, apple, stone fruit, and crisp pear leave the mouthwatering in a cascade of pleasure.

  US$72.00

• CROSSBARN

  Opens with lifted aromas of freshly picked green apple, and is fragrantly perfumed with Meyer lemon zest, gardenia, honeysuckle, and orange blossom. On the palate, notes of Honeycrisp apple lead a well-focused palate punctuated by a burst of fresh guava. Mineral-driven, vibrant acidity accented with a flaky sea salt-like crunchiness is interlaced with a delicate creamy yet firmly structured texture.

  US$62.00

• DEHLINGER CHARDONNAY

  Orchard fruit, lemon confit, flowers and mint all grace this exquisite, wonderfully nuanced Chardonnay from Dehlinger. Bright saline notes confer energy.

  US$96.00

• DUMOL

  Great aromatic intensity—citrus and nectarine fruits, jasmine and orange blossom, briny/flinty sea spray edges. The flavors center upon lemony green apple then deeper stone fruits with honeysuckle and ginger richness. The wine’s texture is deep, oily, and layered. Fresh mineral, grapefruit acidity cuts through the richness giving a pinpoint focus to the wine’s long echoing finish.

  US$116.00

• FLOWERS CHARDONNAY

  Delicate aromas of white flower and coastal minerality frame a beautiful nose on this Chardonnay. Hints of kaffir lime leaf, fresh herbs, and elements of citrus amplify the bright savory character. The first sip offers a flourish of fresh fruit, which knits into artful integration with focused acidity and lovely chalky textures. As the wine opens in the glass, faint notes of almond skin balance gentle citrus and pear, lingering on a mineral-rich finish

  US$92.00

• HAFNER

  Lovely fruit aromas of Charentais melon, white peach, Gala apple and Bartlett pear. Lively and fresh of the palate with pink grapefruit, lemon blossoms and sweet flintiness.

  US$51.00

• KISTLER

  Rich, complex smoky aroma of perfect ripe fruit with a delicious noisette note, in a pleasing, Meursault-like style. In the mouth the wine is very delicious, displaying intense, fruit flavors underpinned with toasty oak and smoky flavors. The crisp acidity in the wine highlights the delicious fruit and makes it an excellent accompaniment to a wide range of foods. It is richly textured with a long, lingering finish.

  US$148.00

• MARTINELLI

  This wine has a beautiful bouquet of lemon zest and graham cracker crumbles. A vibrant entry leads to flavors of golden apple, lemon cake and pear, followed by a citrus splashed finish.

  US$60.00

• PATZ & HALL

  The wine has inviting aromas of summer melon, marzipan, fennel, lemon drop candy, and fresh peach. Toasted almond-toffee and clove round out the refreshing acidity on the finish giving the wine great poise, balance, and energy.

  US$76.00

• ROMBAUER

  The iconic California Chardonnay! This wine will delight with its ripe fruit intensity, hints of vanilla oak, a creamy midpalate, and a buttery finish, all supported by bright acidity tying it all together.

  US$79.00

• SCHUG 375 ML

  Our Sonoma Coast Chardonnay is produced without new oak, allowing the bright varietal character to shine through. Harvested from select vineyards in the Sonoma Coast AVA, including the cooler microclimates of western Carneros, the elegant aromas of fresh citrus, grapefruit, and white peach with hints of stone fruit abound. The juicy palate offers delicate flavors of Meyer lemon, yellow apple, kiwi, and nuances of honeysuckle, finishing with vibrant acidity and mineral-driven notes.

  US$42.00

• SEAMUS CHARD

  This wine comes from 40+ year old vines from the exclusive Buena Tierra Vineyard of Sonoma County's famous Russian River Valley. With this 2014 vintage, you will taste crisp, sweet fruits such as apples and ripe apricots along with smooth, velvety notes of honey

  US$58.00

BEER & WINE - ROSE

• CAPO ISETTA

  Crafted exclusively from the prestigious Alta Vista Vineyard in Carneros, our 2023 Rosè of Pinot Noir presents aromas of fresh strawberries, watermelon and rose petals. The palate unfolds with vibrant acidity, offering notes of white peach, and a touch of citrus zest.

  US$35.00

• WINE SNOB* ROSE

  Wine Snob Rose has tasting notes of fresh forest fruits, strawberries, stone cherries, vanilla, and toast. It has a transparent pink color and a balance of acidity and natural sugars.

  US$39.00

• LASSETER ENJOUE

  Enjoué Rosé is a "true" Rosé of Grenache, Syrah, and Mourvèdre, inspired by our travels through Provence in the South of France. For this dry Rosé, fruit is ripened specifically to produce aromatic, flavorful, crisp Rosé, rather than through the saigneé method using grapes that have been ripened for red wine production and "bled" to produce rosé as a by product of red wine making. This dry rosé is perfumed withscents of strawberry and ruby grapefruit, and offers a delicate palate of stone fruit, with a bright refreshing finish.

  US$54.00

BEER & WINE - PINOT NOIR

• BALETTO PINOT NOIR

  This dry rosé is perfumed with scents of strawberry and ruby grapefruit, and offers a delicate palate of stone fruit, with a bright refreshing finish.

  US$57.00

• BARDEN PINOT NOIR

  Structured and full-bodied with great vibrancy and presence. Wild red berries, red roses, dried herbs mix with red candy spice, European dark chocolate and spice.

  US$90.00

• BELLE GLOS PINOT NOIR

  Dark violet in color with aromas of dark fruit and toasted brioche with a hint of baking spice. Bold and sophisticated on the palate with blackberry, boysenberry, French toast, black pepper, and a trace of cinnamon.

  US$64.00

• BRAVIUM PINOT NOIR

  Brilliant ruby red in color, this Pinot Noir offers up a complex mélange of cherry cola, herbal tea, pennyroyal mint, rose petal, damp soil, and cinnamon spice. The luscious entry leads to mouthfilling, lightly crunchy cherry, berry patch, and plum flavors. The velvet-textured mid-palate is full of fruit, with medium acidity and chocolate notes evident on the saline and intriguingly savory finish.

  US$77.00

• CAPO ISETTA PINOT NOIR

  Bright and crisp on the palate, this full-bodied wine leads to tastes of cherry, ripe plum, and freshly picked strawberries

  US$68.00

• CROIX PINOT NOIR "FLOODGATE"

  A full, bold style of Pinot Noir, the nose opens with aromatic concentrations of blue herbs, wild flowers, allspice and a dash of fresh earth. The mouthfeel instantly engages the intellect with exotic expansiveness, tongue curling acidity, and a savory glode that finishes with substantial length on the palate. Full, yet balanced to perfection, this wine rewards the senses over and over again with each sip.

  US$62.00

• DEHLINGER PINOT NOIR

  Super-ripe dark cherry, plum, rose petal, mint and blood orange all run through this expressive, pliant Pinot Noir

  US$130.00

• ETUDE PINOT NOIR

  flavors of red berries, baking spices, and earth. It can have a bright, lively mouthfeel and a long, supple finish.

  US$76.00

• FAILLA WILLAMETTE

  Failla's entry-level Willamette Valley Pinot Noir is absolutely lovely: dry, sexy, and bright with notes of juicy pomegranate seeds, fresh summer cherries, orange peel, and herbs

  US$65.00

• FATHERS + DAUGHTERS PINOT NOIR

  US$84.00

• FLOWERS PINOT NOIR

  Inviting and expressive aromas of bright red cherry and lifted savory spice are balanced with hints of ground clove spice and graham cracker. Nuances of graphite and sea salt bring another dimension that come together with a bright acidity driving a long, lively finish.

  US$112.00

• HAMILTON PINOT NOIR

  Black cherry, sour cherry, & red currant on the nose, with vanilla, savory black tea, & white pepper on the palate. Light & approachable initially leading to surprising complexity. Native fermented, 10% whole cluster. Aged 17 months on 30% new French oak.

  US$86.00

• LA ROCHELLE PINOT NOIR

  While it's dry and silky on the palate, it has raisiny flavors, and a touch of volatile acidity.

  US$70.00

• MERRY EDWARDS PINOT NOIR

  Its ruby color is followed by impressive notes of black raspberries, spiced black cherries, earth, and hints of incense. Rounded, supple, nicely concentrated, and with fine yet present tannins,

  US$98.00

• PAUL HOBBS

  Violet in hue, this wine entices with pomegranate, dark cherry, and black tea. The voluptuous texture fuses with layered notes of boysenberry, bergamot, and hints of sage. As it moves across the palate both acid and fine-grained tannins are flawlessly integrated, accentuated by a red clay minerality. This is a refined and graceful wine with lively acidity, leading to a long finish.

  US$120.00

• WINE SNOB* PINOT NOIR

  US$48.00

• EMERITUS

  Tiny berries and thicker skins make for a heady and opulent 2020 Hallberg Ranch Pinot Noir. It pumps out volumes of candied fruit, faded rose petal, blood orange, and sweet spicy seed aromas. As it opens up, secondary notes of Asian spice, tamarind, and potpourri are revealed. It smells serious and sweet, and the mouth follows suit. In typical Hallberg fashion, its acidity is beautifully balanced by a smooth oily quality that never feels heavy.

  US$53.00

BEER & WINE - OTHER REDS & BLENDS

• ADELANTE MALBEC

  The 2022 Adelante Malbec starts with the subtle fragrance of red and blue fruits. A fresh, lively, Malbec with pomegranate notes at entry transitioning to traditional blue fruit flavors with a hint of spice. The finishing tannins linger in the mouth, adding depth to the finish.

  US$41.00

• JUSTIN ISOSCELES

  US$140.00

• KAZI GRENACHE

  US$54.00

• LASSETTER AMOUREAUX

  US$126.00

• MUSCARDINI SANGIOVESE

  Berries, Wild Herbs, Moist Earth, Baking Spices

  US$72.00

• ORIN SWIFT "8 YEARS In The DESERT"

  US$86.00

• ROCK & CLAY MALBEC

  Dark Cherry, Plum, Cedar, Baking Spice, Mature Tannins

  US$48.00

• SERRES RANCH "WATRISS"

  US$150.00

• TY CATON 'TYTANIUM"

  This wine opens with alluring aromas of wild black cherry, anise, and cocoa. Deep indigo tones lead to a soft, silky generous mouth feel accompanied by flavors of dark fruit and toasted oak. Layered, complex flavors remain lingering on the palate with an exceptionally long finish.

  US$120.00

• UNTI BARBERA

  US$83.00

BEER & WINE - OTHER WORLD REDS

• ADELANTE MALBEC

  The 2022 Adelante Malbec starts with the subtle fragrance of red and blue fruits. A fresh, lively, Malbec with pomegranate notes at entry transitioning to traditional blue fruit flavors with a hint of spice. The finishing tannins linger in the mouth, adding depth to the finish.

  US$41.00

• DOMAINE DES LISES

  US$64.00

• LA FIORITA BRUNELLO

  US$156.00

• MASI AMARONE

  US$145.00

• MICHELE CHIARLO BAROLO

  US$130.00

• VIETTI NEBBIOLO

  US$66.00

• TORCALVANO MONTEPULCIANO

  US$58.00

BEER & WINE - SYRAH & PETITE SYRAH

• CAYMUS-SUISUN PETITE SYRAH

  the aromas of ripe blackberries, black cherries, and cassis waft from the glass, hinting at the richness of the wine to come. On the palate, the wine bursts with flavors of dark fruit and warm baking spices, with subtle hints of vanilla and toasted oak adding a touch of complexity. The tannins are smooth and well-integrated, balancing the rich fruit flavors and adding structure to the wine's long, elegant finish.

  US$85.00

• LITTLE VINEYARDS PETITE SYRAH

  Cinnamon, Hint of Tobacco, Wild Berries, Oak

  US$71.00

• DEERFIELD SYRAH

  US$58.00

• GUST SYRAH

  US$54.00

• MACLAREN SYRAH

  US$70.00

BEER & WINE - ZINFANDEL

• DAY ZINFANDEL SONOMA

  US$58.00

• KOKOMO ZINFANDEL

  US$49.00

• LEDSON ZIN

  US$51.00

• PEDRONCELLI ZIN

  US$40.00

• ST ANNES CROSSING SONOMA

  US$50.00

• WILSON THREE DOG ZIN

  US$48.00

BEER & WINE - CABERNET & MERLOT

• ARROWWOOD CABERNET SAUVIGNON

  US$93.00

• AUSTIN HOPE CABERNET SAUVIGNON 1 LITER

  US$90.00

• BURTECH CABERNET 375 ML

  US$36.00

• CAYMUS CABERNET SAUVIGNON

  US$200.00

• EXIT WEST CABERNET SAUVIGNON

  US$160.00

• FAUST CABERNET SAUVIGNON 375 ML

  US$74.00

• HALL CABERNET SAUVIGNON

  US$120.00

• KAZI CABERNET SAUVIGNON

  US$84.00

• KUNDE CABERNET SAUVIGNON

  US$62.00

• PRIDE MOUNTAIN CABERNET SAUVIGNON

  US$180.00

• SILVER OAK ALEXANDER VALLEY CABERNET SAUVIGNON

  US$185.00

• SILVER OAK NAPA CABERNET SAUVIGNON

  US$285.00

• THE PRISONER CABERNET SAUVIGNON

  US$115.00

• TY CATON CABERNET SAUVIGNON

  he Estate Cabernet Sauvignon greets the palate with rich and robust flavors of black cherries, plums, and cassis, followed by oak notes of sandalwood and vanilla. These dark flavors produce a dense textured mouth feel that combine with soft sturdy tannins, followed by a long silky smooth finish.

  US$72.00

• DUNBAR VINEYARDS MERLOT

  US$54.00

• SEAMUS MERLOT

  US$58.00

BEER & WINE - BTG PORT & DESSERT WINES

• GL DRW TAWNY

  US$15.00

• GL FONSECA BIN 27

  US$10.00

• GL MUSCARDINI GRAPPA

  US$14.00

• GL SAUTERNES

  US$14.00

• GL TAYLOR 20 YR TAWNY

  US$16.00

• GL TAYLOR LBV

  US$10.00

• GL WARRES OTIMA

  US$16.00

• GL MORA ESTATE GRAPPA

  US$20.00

BEER & CIDER

• BEAR REPUBLIC RACER 7

  Ripe and juicy, showcasing a modern blend of hops providing a fruity, hoppy aroma. Soft, malty oats and wheat give this crushable hazy a clean finish with minimal bitterness.

  US$8.00

• COOPERAGE 'CURT' PALE ALE

  US$8.00

• CUVER BELL ROAD PILS

  US$8.00

• DEATH & TAXES

  A deceptively light-bodied and highly drinkable San Francisco-Style Black Lager. Drinks like iced coffee, but with a different effect.

  US$8.00

• HENHOUSE DBL IPA

  Camden Eclipse, DIPA, Santa Rosa, CA Bold Hops, Citrus Aroma. 8.3%

  US$8.00

• SONOMA SPRINGS KOLSCH

  US$8.00

• OLD CAZ CHISMOSA

  The year is 2012, and we had just finished working 2 weeks in the sweltering Coachella Valley. Upon finishing, we sat down, ordered a Negra Modelo, and became so satiated by the beverage that we swore then and there to one day brew a beer that could remind us of that glorious moment. Chismosa is a malt focused, clean, and crushable Mexican Amber Lager, and it’s name comes from the Spanish word Chisme, or, to gossip.

  US$8.00

• RUSSIAN RIVER HAPPY HOPS

  Happy Hops was originally brewed in 1944 by the Grace Brother’s Brewery in Santo Rosa, CA! We ore paying homage to the Grace family, whose brewery closed in the l960’s, and have revived “Happy,” the charming hop character who graces the front of this label. Happy Hops is an IPA brewed with both new and old world hop varieties, giving this beer bold aromas and flavors with notes of tropical and stone fruits.

  US$8.00

• ACE IMPERIAL BERRY CIDER

  The triple berry blast of rich natural strawberry, raspberry and blackberry flavors combined with semi-dry apples give this berry Imperial its uniqueness.

  US$8.00

• GOLDEN STATE JAMAICA

  Jamaica is inspired by the rich tradition of Agua Frescas. Crafted with 100% fresh-pressed West Coast apples, champagne yeast, and hibiscus flowers from Eygpt. This naturally pink cider has fragrant tropical aromas, fresh berry and slightly tart flavors, and a well-rounded finish.

  US$9.00

• GOLDEN STATE MIGHTY DRY

  Crafted with 100% fresh, cold-pressed West Coast apples and fermented with champagne yeast. Our flagship cider, Mighty Dry, has juicy, freshly cut apple aromatics that balance seamlessly with a bright, crisp, and refreshing taste.

  US$9.00

• GUINNESS

  Guinness has tasting notes of roasted coffee, malt, chocolate, and a balance of bitter and sweet flavors.

  US$7.00

• LAGUNITAS IPA

  US$7.00

• MODELO

  Well-balanced taste and light hop character with a crisp, clean finish. Modelo Especial is characterized by an orange blossom honey aroma with a hint of herb. Modelo Especial contains Water, Barley Malt, Non-malted Cereals and Hops

  US$6.00

• PLINY THE ELDER

  It is well-balanced with malt, hops, and alcohol, slightly bitter with a fresh hop aroma of floral, citrus, and pine.

  US$15.00

• SCRIMSHAW PILSNER

  A light toasty malt with smoky phenol and a slight sourness. Some yeasty sulfur, banana ester, and slight citrus notes.” Flavor: “The biscuit sweetness, a little honey, cracker, and malt make this complex but not too sweet. The floral hops character is nice, with just a bit of bitterness.

  US$6.00

• NA LAGUNITAS

  IPNA is pure NA satisfaction. A brewer-led labor of love utilizing all of our hops chops and over a year of R&D. Massively dry-hopped and delicious … like a clean, zesty bunch of hops smackin’ you in the face! Yes, in a good way.

  US$6.00

• TOPO CHICO

  US$6.00

• WHITE CLAW

  US$6.00

SAUVIGNON BLANC

• JOEL GOTT SB

  The 2021 Joel Gott California Sauvignon Blanc has aromas of honeydew melon, peaches and lychee with citrus notes. On the palate, the wine opens with tropical fruit flavors followed by crisp, refreshing acidity on the mid-palate and notes of ruby red grapefruit on the long, clean balanced finish.

  US$30.00

• KUNDE SB

  The name Magnolia Lane pays tribute to the lane of magnificent century-old Magnolia trees that border the entrance to the Kunde Estate. Crisply-detailed, this refreshing wine is chock full of lime zest, honeydew melon and fresh mint aromas and finishes with lively notes of citrus and a hint of spice.

  US$40.00

• MERRY EDWARDS SB

  Features fragrant tropical aromas of white pineapple, passionfruit, mango and guava, with subtle hints of plumeria, lemon curd and lime zest. The palate is clean and bright, with accents of ruby red grapefruit, honeysuckle and ripe melon followed by a burst of crisp, refreshing acidity.

  US$75.00

• ORDAZ SB

  Ordaz Family Wines Sauvignon Blanc from Sonoma Valley, California has tasting notes of citrus, apple, and a dry finish. Some say it's bright, refreshing, and palate-pleasing

  US$42.00

• PEDRONCELLI SB

  True to the Sauvignon Blanc grape the bouquet has notes of fresh grass and peach. Citrus and tropical fruit favors are layered with a touch of spice and honey. Refreshing and crisp.

  US$36.00

• ROCHIOLI SB

  This wine is a blend of three vineyard sites including our rare and special clone of Old Vine Sauvignon Blanc. With aromas of passion fruit, melon, and citrus tones this is a light and sophisticated Sauvignon Blanc.

  US$79.00

• TRIONE SB

  This Sauvignon Blanc displays bright aromas of Honeycrisp apple, lime, and orange blossom. The crisp, fruit driven palate explodes with layers of pineapple, passion fruit and peach, then finishing with a savory wet stone minerality.

  US$45.00

OTHER WHITES

• CAROL SHELTON

  Enticing nose of spicy pears and white peaches, almond paste/marzipan, a touch of honeysuckle perfume. Multi-dimensional (many layers), a hard-to-describe range of aromatics, intriguing, almost mysterious! In the mouth it is crisply dry yet creamy and round and full-bodied, with nice almond paste on crisp-yet-juicy pear fruit. 40% Grenache Blanc, 30% Roussanne, 20% Viognier and 10% Marsanne.

  US$54.00

• VALLEY OF THE MOON

  A bright, fresh notes of pear, tropical fruit, lemon bar and freshly hewn oak appear on the nose. Flavors develop on the palate with white peach, Charentais melon, orange citrus and a vanilla finish. 50% Pinot Gris. 50% Viognier

  US$36.00

• ROCK & CLAY VIOGNIER

  Packed with notes of bright citrus, lemon curd, pineapple, meringue, plumeria and orange blossom. Barrel fermentation yields a smooth, long, richly viscous palate with pleasant acidity that keeps the wine bright throughout.

  US$34.00

• COTEAU PAVOT ALBARINO

  White peaches and juicy nectarines are front and center, and envelop the senses in their ripe, sun-kissed sweetness. Delicate floral notes of orange blossom intertwine with hints of salty sea breeze, while subtle hints of lime zest and green apple add brightness to the mineral undertones.

  US$42.00

• FATHERS & DAUGHTERS GEWURZTRAMINER

  Living up to the name, this wine is spicy and floral, showing elements of Turkish delight, cardamom, honeydew melon, fresh pear, and sea spray on the nose. Big tropical fruits arrive in the mouth as starfruit, loquats, lychee, fresh strawberries and lime zest meld on the palate. The briny and earthy texture of this dry Gewürztraminer evokes carpaccio as the palate transitions with the fruit leaving a finish akin to a top-shelf margarita.

  US$48.00

CHARDONNAY

• BURTECH CHARD 375 ML

  US$33.00

• CARPENTER

  Lots of tropical fruit in this vintage - mango and pineapple - and also, honeydew melon, citrus blossom, flint and honey. It has a creamy, full mouthfeel, balanced flavors and a brightness and lift at the finish. I believe this wine shows what California Chardonnay can be when grown in an ideal spot and treated with a light hand.

  US$60.00

• CHATEAU MONTELENA

  The citrus really comes to life here as mandarin, Meyer lemon and finally lemon verbena. The finish initially leans into d’Anjou pear with some additional baking spice. Peach, apricot and kiwi drive an abundance of ripeness, which cascades into fresh cut flowers, orange blossom and cantaloupe.

  US$135.00

• CROIX CHARDONNAY

  A fuller, yet bright and refreshing style of Chardonnay, this wine has a golden straw presence in the glass with a bouquet of raw honey, marmalade, fresh citrus zest, toasted pine nuts, rocky flints, all spice, toasted oak and lusciousness on the nose that is ever so inviting. Island ripe pineapple, apple, stone fruit, and crisp pear leave the mouthwatering in a cascade of pleasure.

  US$72.00

• CROSSBARN

  Opens with lifted aromas of freshly picked green apple, and is fragrantly perfumed with Meyer lemon zest, gardenia, honeysuckle, and orange blossom. On the palate, notes of Honeycrisp apple lead a well-focused palate punctuated by a burst of fresh guava. Mineral-driven, vibrant acidity accented with a flaky sea salt-like crunchiness is interlaced with a delicate creamy yet firmly structured texture.

  US$62.00

• DEHLINGER CHARDONNAY

  Orchard fruit, lemon confit, flowers and mint all grace this exquisite, wonderfully nuanced Chardonnay from Dehlinger. Bright saline notes confer energy.

  US$96.00

• DUMOL

  Great aromatic intensity—citrus and nectarine fruits, jasmine and orange blossom, briny/flinty sea spray edges. The flavors center upon lemony green apple then deeper stone fruits with honeysuckle and ginger richness. The wine’s texture is deep, oily, and layered. Fresh mineral, grapefruit acidity cuts through the richness giving a pinpoint focus to the wine’s long echoing finish.

  US$116.00

• FLOWERS CHARDONNAY

  Delicate aromas of white flower and coastal minerality frame a beautiful nose on this Chardonnay. Hints of kaffir lime leaf, fresh herbs, and elements of citrus amplify the bright savory character. The first sip offers a flourish of fresh fruit, which knits into artful integration with focused acidity and lovely chalky textures. As the wine opens in the glass, faint notes of almond skin balance gentle citrus and pear, lingering on a mineral-rich finish

  US$92.00

• HAFNER

  Lovely fruit aromas of Charentais melon, white peach, Gala apple and Bartlett pear. Lively and fresh of the palate with pink grapefruit, lemon blossoms and sweet flintiness.

  US$51.00

• KISTLER

  Rich, complex smoky aroma of perfect ripe fruit with a delicious noisette note, in a pleasing, Meursault-like style. In the mouth the wine is very delicious, displaying intense, fruit flavors underpinned with toasty oak and smoky flavors. The crisp acidity in the wine highlights the delicious fruit and makes it an excellent accompaniment to a wide range of foods. It is richly textured with a long, lingering finish.

  US$148.00

• MARTINELLI

  This wine has a beautiful bouquet of lemon zest and graham cracker crumbles. A vibrant entry leads to flavors of golden apple, lemon cake and pear, followed by a citrus splashed finish.

  US$60.00

• PATZ & HALL

  The wine has inviting aromas of summer melon, marzipan, fennel, lemon drop candy, and fresh peach. Toasted almond-toffee and clove round out the refreshing acidity on the finish giving the wine great poise, balance, and energy.

  US$76.00

• ROMBAUER

  The iconic California Chardonnay! This wine will delight with its ripe fruit intensity, hints of vanilla oak, a creamy midpalate, and a buttery finish, all supported by bright acidity tying it all together.

  US$79.00

• SCHUG 375 ML

  Our Sonoma Coast Chardonnay is produced without new oak, allowing the bright varietal character to shine through. Harvested from select vineyards in the Sonoma Coast AVA, including the cooler microclimates of western Carneros, the elegant aromas of fresh citrus, grapefruit, and white peach with hints of stone fruit abound. The juicy palate offers delicate flavors of Meyer lemon, yellow apple, kiwi, and nuances of honeysuckle, finishing with vibrant acidity and mineral-driven notes.

  US$42.00

• SEAMUS CHARD

  This wine comes from 40+ year old vines from the exclusive Buena Tierra Vineyard of Sonoma County's famous Russian River Valley. With this 2014 vintage, you will taste crisp, sweet fruits such as apples and ripe apricots along with smooth, velvety notes of honey

  US$58.00

ROSE

• CAPO ISETTA

  Crafted exclusively from the prestigious Alta Vista Vineyard in Carneros, our 2023 Rosè of Pinot Noir presents aromas of fresh strawberries, watermelon and rose petals. The palate unfolds with vibrant acidity, offering notes of white peach, and a touch of citrus zest.

  US$35.00

• WINE SNOB* ROSE

  Wine Snob Rose has tasting notes of fresh forest fruits, strawberries, stone cherries, vanilla, and toast. It has a transparent pink color and a balance of acidity and natural sugars.

  US$39.00

• LASSETER ENJOUE

  Enjoué Rosé is a "true" Rosé of Grenache, Syrah, and Mourvèdre, inspired by our travels through Provence in the South of France. For this dry Rosé, fruit is ripened specifically to produce aromatic, flavorful, crisp Rosé, rather than through the saigneé method using grapes that have been ripened for red wine production and "bled" to produce rosé as a by product of red wine making. This dry rosé is perfumed withscents of strawberry and ruby grapefruit, and offers a delicate palate of stone fruit, with a bright refreshing finish.

  US$54.00

PINOT NOIR

• BALETTO PINOT NOIR

  This dry rosé is perfumed with scents of strawberry and ruby grapefruit, and offers a delicate palate of stone fruit, with a bright refreshing finish.

  US$57.00

• BARDEN PINOT NOIR

  Structured and full-bodied with great vibrancy and presence. Wild red berries, red roses, dried herbs mix with red candy spice, European dark chocolate and spice.

  US$90.00

• BELLE GLOS PINOT NOIR

  Dark violet in color with aromas of dark fruit and toasted brioche with a hint of baking spice. Bold and sophisticated on the palate with blackberry, boysenberry, French toast, black pepper, and a trace of cinnamon.

  US$64.00

• BRAVIUM PINOT NOIR

  Brilliant ruby red in color, this Pinot Noir offers up a complex mélange of cherry cola, herbal tea, pennyroyal mint, rose petal, damp soil, and cinnamon spice. The luscious entry leads to mouthfilling, lightly crunchy cherry, berry patch, and plum flavors. The velvet-textured mid-palate is full of fruit, with medium acidity and chocolate notes evident on the saline and intriguingly savory finish.

  US$77.00

• CAPO ISETTA PINOT NOIR

  Bright and crisp on the palate, this full-bodied wine leads to tastes of cherry, ripe plum, and freshly picked strawberries

  US$68.00

• CROIX PINOT NOIR "FLOODGATE"

  A full, bold style of Pinot Noir, the nose opens with aromatic concentrations of blue herbs, wild flowers, allspice and a dash of fresh earth. The mouthfeel instantly engages the intellect with exotic expansiveness, tongue curling acidity, and a savory glode that finishes with substantial length on the palate. Full, yet balanced to perfection, this wine rewards the senses over and over again with each sip.

  US$62.00

• DEHLINGER PINOT NOIR

  Super-ripe dark cherry, plum, rose petal, mint and blood orange all run through this expressive, pliant Pinot Noir

  US$130.00

• ETUDE PINOT NOIR

  flavors of red berries, baking spices, and earth. It can have a bright, lively mouthfeel and a long, supple finish.

  US$76.00

• FAILLA WILLAMETTE

  Failla's entry-level Willamette Valley Pinot Noir is absolutely lovely: dry, sexy, and bright with notes of juicy pomegranate seeds, fresh summer cherries, orange peel, and herbs

  US$65.00

• FATHERS + DAUGHTERS PINOT NOIR

  US$84.00

• FLOWERS PINOT NOIR

  Inviting and expressive aromas of bright red cherry and lifted savory spice are balanced with hints of ground clove spice and graham cracker. Nuances of graphite and sea salt bring another dimension that come together with a bright acidity driving a long, lively finish.

  US$112.00

• HAMILTON PINOT NOIR

  Black cherry, sour cherry, & red currant on the nose, with vanilla, savory black tea, & white pepper on the palate. Light & approachable initially leading to surprising complexity. Native fermented, 10% whole cluster. Aged 17 months on 30% new French oak.

  US$86.00

• LA ROCHELLE PINOT NOIR

  While it's dry and silky on the palate, it has raisiny flavors, and a touch of volatile acidity.

  US$70.00

• MERRY EDWARDS PINOT NOIR

  Its ruby color is followed by impressive notes of black raspberries, spiced black cherries, earth, and hints of incense. Rounded, supple, nicely concentrated, and with fine yet present tannins,

  US$98.00

• PAUL HOBBS

  Violet in hue, this wine entices with pomegranate, dark cherry, and black tea. The voluptuous texture fuses with layered notes of boysenberry, bergamot, and hints of sage. As it moves across the palate both acid and fine-grained tannins are flawlessly integrated, accentuated by a red clay minerality. This is a refined and graceful wine with lively acidity, leading to a long finish.

  US$120.00

• WINE SNOB* PINOT NOIR

  US$48.00

• EMERITUS

  Tiny berries and thicker skins make for a heady and opulent 2020 Hallberg Ranch Pinot Noir. It pumps out volumes of candied fruit, faded rose petal, blood orange, and sweet spicy seed aromas. As it opens up, secondary notes of Asian spice, tamarind, and potpourri are revealed. It smells serious and sweet, and the mouth follows suit. In typical Hallberg fashion, its acidity is beautifully balanced by a smooth oily quality that never feels heavy.

  US$53.00

OTHER REDS & BLENDS

• ADELANTE MALBEC

  The 2022 Adelante Malbec starts with the subtle fragrance of red and blue fruits. A fresh, lively, Malbec with pomegranate notes at entry transitioning to traditional blue fruit flavors with a hint of spice. The finishing tannins linger in the mouth, adding depth to the finish.

  US$41.00

• JUSTIN ISOSCELES

  US$140.00

• KAZI GRENACHE

  US$54.00

• LASSETTER AMOUREAUX

  US$126.00

• MUSCARDINI SANGIOVESE

  Berries, Wild Herbs, Moist Earth, Baking Spices

  US$72.00

• ORIN SWIFT "8 YEARS In The DESERT"

  US$86.00

• ROCK & CLAY MALBEC

  Dark Cherry, Plum, Cedar, Baking Spice, Mature Tannins

  US$48.00

• SERRES RANCH "WATRISS"

  US$150.00

• TY CATON 'TYTANIUM"

  This wine opens with alluring aromas of wild black cherry, anise, and cocoa. Deep indigo tones lead to a soft, silky generous mouth feel accompanied by flavors of dark fruit and toasted oak. Layered, complex flavors remain lingering on the palate with an exceptionally long finish.

  US$120.00

• UNTI BARBERA

  US$83.00

OTHER WORLD REDS

• ADELANTE MALBEC

  The 2022 Adelante Malbec starts with the subtle fragrance of red and blue fruits. A fresh, lively, Malbec with pomegranate notes at entry transitioning to traditional blue fruit flavors with a hint of spice. The finishing tannins linger in the mouth, adding depth to the finish.

  US$41.00

• DOMAINE DES LISES

  US$64.00

• LA FIORITA BRUNELLO

  US$156.00

• MASI AMARONE

  US$145.00

• MICHELE CHIARLO BAROLO

  US$130.00

• VIETTI NEBBIOLO

  US$66.00

• TORCALVANO MONTEPULCIANO

  US$58.00

SYRAH & PETITE SYRAH

• CAYMUS-SUISUN PETITE SYRAH

  the aromas of ripe blackberries, black cherries, and cassis waft from the glass, hinting at the richness of the wine to come. On the palate, the wine bursts with flavors of dark fruit and warm baking spices, with subtle hints of vanilla and toasted oak adding a touch of complexity. The tannins are smooth and well-integrated, balancing the rich fruit flavors and adding structure to the wine's long, elegant finish.

  US$85.00

• LITTLE VINEYARDS PETITE SYRAH

  Cinnamon, Hint of Tobacco, Wild Berries, Oak

  US$71.00

• DEERFIELD SYRAH

  US$58.00

• GUST SYRAH

  US$54.00

• MACLAREN SYRAH

  US$70.00

ZINFANDEL

• DAY ZINFANDEL SONOMA

  US$58.00

• KOKOMO ZINFANDEL

  US$49.00

• LEDSON ZIN

  US$51.00

• PEDRONCELLI ZIN

  US$40.00

• ST ANNES CROSSING SONOMA

  US$50.00

• WILSON THREE DOG ZIN

  US$48.00

CABERNET & MERLOT

• ARROWWOOD CABERNET SAUVIGNON

  US$93.00

• AUSTIN HOPE CABERNET SAUVIGNON 1 LITER

  US$90.00

• BURTECH CABERNET 375 ML

  US$36.00

• CAYMUS CABERNET SAUVIGNON

  US$200.00

• EXIT WEST CABERNET SAUVIGNON

  US$160.00

• FAUST CABERNET SAUVIGNON 375 ML

  US$74.00

• HALL CABERNET SAUVIGNON

  US$120.00

• KAZI CABERNET SAUVIGNON

  US$84.00

• KUNDE CABERNET SAUVIGNON

  US$62.00

• PRIDE MOUNTAIN CABERNET SAUVIGNON

  US$180.00

• SILVER OAK ALEXANDER VALLEY CABERNET SAUVIGNON

  US$185.00

• SILVER OAK NAPA CABERNET SAUVIGNON

  US$285.00

• THE PRISONER CABERNET SAUVIGNON

  US$115.00

• TY CATON CABERNET SAUVIGNON

  he Estate Cabernet Sauvignon greets the palate with rich and robust flavors of black cherries, plums, and cassis, followed by oak notes of sandalwood and vanilla. These dark flavors produce a dense textured mouth feel that combine with soft sturdy tannins, followed by a long silky smooth finish.

  US$72.00

• DUNBAR VINEYARDS MERLOT

  US$54.00

• SEAMUS MERLOT

  US$58.00

BTG PORT & DESSERT WINES

• GL DRW TAWNY

  US$15.00

• GL FONSECA BIN 27

  US$10.00

• GL MUSCARDINI GRAPPA

  US$14.00

• GL SAUTERNES

  US$14.00

• GL TAYLOR 20 YR TAWNY

  US$16.00

• GL TAYLOR LBV

  US$10.00

• GL WARRES OTIMA

  US$16.00

• GL MORA ESTATE GRAPPA

  US$20.00

NA BEVERAGE - NA BEV

• APPLE CIDER

  US$4.00

• ARNOLD PALMER

  US$4.00

• BOYLAN CREAM SODA

  US$5.00

• CHOCOLATE MILK

  US$5.00

• CLUB SODA

  US$2.00

• COKE

  US$4.00

• CRANBERRY JUICE

  US$4.00

• DIET COKE

  US$4.00

• FANTA ORANGE

  US$4.00

• FEVER TREE TONIC

  US$6.00

• GINGER ALE

  US$4.00

• GINGER BEER

  US$5.00

• GRAPEFRUIT JUICE

  US$3.50

• ICED TEA

  US$4.00

• ITALIAN SODA

• LEMONADE

  US$4.00

• MILK

  US$4.00

• ORANGE JUICE

  US$4.00

• PELLEGRINO

  US$6.00

• PELLEGRINO LARGE

  US$9.00

• PINEAPPLE JUICE

  US$4.00

• ROOT BEER

  US$5.00

• ROY ROGERS

  US$4.00

• SHIRLEY TEMPLE

  US$4.00

• SPRITE

  US$4.00

• TOMATO JUICE

  US$3.50

• TONIC WATER

  US$3.50

• VOSS

  US$6.00

• BANQUET SODA

  US$2.50

NA BEVERAGE - NA COCKTAILS

• BLUBLU LEMON

  US$8.00

• FRESCA THAN YOU

  US$8.00

• WATERMELON SPRITZ

  US$8.00

• NA BUTTER BEER

  US$8.00

• PEACHES & CREAM

  US$8.00

• VIRGIN BLOODY MARY

  US$9.00

• VIRGIN MARGARITA

  US$6.00

• VIRGIN MOJITO

  US$6.00

• CRANBERRY SPRITZ

  US$8.00

• PEACH SPLASH

  US$8.00

• POMEGRANATE NONTINI

  US$8.00

NA BEV

• APPLE CIDER

  US$4.00

• ARNOLD PALMER

  US$4.00

• BOYLAN CREAM SODA

  US$5.00

• CHOCOLATE MILK

  US$5.00

• CLUB SODA

  US$2.00

• COKE

  US$4.00

• CRANBERRY JUICE

  US$4.00

• DIET COKE

  US$4.00

• FANTA ORANGE

  US$4.00

• FEVER TREE TONIC

  US$6.00

• GINGER ALE

  US$4.00

• GINGER BEER

  US$5.00

• GRAPEFRUIT JUICE

  US$3.50

• ICED TEA

  US$4.00

• ITALIAN SODA

• LEMONADE

  US$4.00

• MILK

  US$4.00

• ORANGE JUICE

  US$4.00

• PELLEGRINO

  US$6.00

• PELLEGRINO LARGE

  US$9.00

• PINEAPPLE JUICE

  US$4.00

• ROOT BEER

  US$5.00

• ROY ROGERS

  US$4.00

• SHIRLEY TEMPLE

  US$4.00

• SPRITE

  US$4.00

• TOMATO JUICE

  US$3.50

• TONIC WATER

  US$3.50

• VOSS

  US$6.00

• BANQUET SODA

  US$2.50

NA COCKTAILS

• BLUBLU LEMON

  US$8.00

• FRESCA THAN YOU

  US$8.00

• WATERMELON SPRITZ

  US$8.00

• NA BUTTER BEER

  US$8.00

• PEACHES & CREAM

  US$8.00

• VIRGIN BLOODY MARY

  US$9.00

• VIRGIN MARGARITA

  US$6.00

• VIRGIN MOJITO

  US$6.00

• CRANBERRY SPRITZ

  US$8.00

• PEACH SPLASH

  US$8.00

• POMEGRANATE NONTINI

  US$8.00